Subscribe

Gut Health

Monday, April 27, 2026
BUTYRON: Stabilised butyrate technology to optimize intestinal health from the earliest stages of production
Intestinal health is a key factor for productive efficiency in intensive animal production systems. In monogastric species such as pigs and poultry, the gastrointestinal tract not only participates in the digestion and absorption of nutrien ...
Wednesday, April 15, 2026
Arm & Hammer: From problem to prevention - The next-generation approach to poultry litter management
Across the poultry industry, litter management is not a single‑factor problem, but a systems challenge that intersects bird health, worker safety, environmental compliance, and economic performance.
Wednesday, April 8, 2026
Evonik: Dietary Tributyrin Speocare T60 Improves Gut Health & Performance in Poultry
Gut health challenge is one of the major factors affecting production performance and profitability in the Asian poultry industry.
Thursday, March 26, 2026
Cargill: From Risk to ROI - Smart Mycotoxin Control for Competitive Swine Operations
Many modern swine producers operate on thin margins where a 2% fluctuation in feed conversion ratio (FCR) or a slight dip in litter uniformity can be the difference between a profitable quarter and a fiscal loss.
Thursday, March 19, 2026
AB Vista: Building Trust in Enzyme Recovery Testing - Our Interlaboratory Study Approach
At AB Vista, we are dedicated to helping our customers achieve accurate, reliable, and consistent enzyme recovery results. Our proprietary methods - adopted by customer laboratories worldwide - include ELISA-based assays (enzyme-linked immu ...
Tuesday, February 24, 2026
Alltech: A pioneering, holistic approach to mycotoxin management in livestock production
Mycotoxins remain one of the most persistent and complex challenges facing global livestock and feed production. Produced by naturally occurring molds, these toxic compounds can contaminate crops before harvest, during storage or throughout ...
Wednesday, February 11, 2026
Aviagen: It's what's inside that is important - Managing gut health on the farm
The chicken gut contains a diverse population of bacteria, viruses, fungi, and protozoa, known as the gut microbiota. The major development of this community starts fromhatching onward, as birds come into contact with the farm environment, ...
Wednesday, February 11, 2026
Alltech: Rising mycotoxin complexity - A growing threat to animal health and productivity
Invisible yet pervasive, mycotoxins remain one of the most significant —and often underestimated — challenges in modern livestock production. Historically, industry attention has centred on a limited number of well-known toxins, ...
Wednesday, February 11, 2026
Grain imports, mycotoxins and the APAC reality in 2025
Grain imports are an essential part of the Asia-Pacific feed landscape. As regional feed production continues to expand, imported corn, wheat, barley, and their byproducts have become central to meeting demand across poultry, swine, dairy, ...
Monday, January 19, 2026
Mycosorb A+ Evo and Mycosorb Evo: Advancing Mycotoxin Defense for Modern Livestock Production
In the world of livestock production, mycotoxins remain silent but formidable adversaries. These invisible compounds infiltrate feed, compromise gut integrity, weaken immunity, and gradually undermine animal performance.
Saturday, January 3, 2026
Phytobiotics: Positive Gut Feelings - A Glimpse into Welfare & Broiler Nutrition with Isoquinoline Alkaloids
In modern poultry production, success and profitability are closely linked to both physiological and welfare parameters. Environmental and nutritional inputs influence physiological mechanisms, ultimately affecting live performance and slau ...
Thursday, April 3, 2025
Yeast cell wall extract's role in combating mycotoxin risks
Yeast cell wall extract (YCWE) has been shown to effectively mitigate the impacts of mycotoxins on animal health and performance. Recent meta-analyses highlight its role in improving productivity, sustainability and profitability across bot ...
Thursday, April 3, 2025
Assessing Mycotoxin Risks in Imported Grains for Asian Livestock Production
In 2025, a substantial portion of livestock feed in Asia is sourced from grains imported from Europe, North America, Canada and Latin America. The productivity, health and overall performance of livestock are heavily reliant on these raw ma ...
Thursday, April 3, 2025
Choosing the right mycotoxin test for your business
Knowledge is power when it comes to effectively managing the dynamic challenge that mycotoxins pose to the productivity of even the best-run livestock operations. Since they are both invisible and odorless, the task of detecting these unwan ...
Friday, January 10, 2025
Phytobiotics: The Power of Biomarkers in Swine Production
In the fast-evolving world of swine production, ensuring the health and performance of livestock is paramount. As producers strive to optimize growth rates, feed conversion ratios (FCR), and overall herd health, the integration of innovativ ...
Video >
Most popular

Follow Us

FacebookTwitterLinkedIn
About Us
Company Profile
Our Team
Our Products & Services
Subscription
eNewsletter
Inquiry
Contact Us
Advertise With Us
Partner With Us
We use cookies to understand how you use our website and to improve your browsing experience.
This includes personalizing content and advertising. By continuing to use our website, you accept our use of cookies, updated Privacy Statement and Terms of Use.
Copyright ©2001 - 2026 eFeedLink. All rights reserved.