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Wednesday, December 14, 2022
USPOULTRY releases updated report of antibiotic stewardship within US poultry production
Updated research, supported by the US Food and Drug Administration and US Poultry & Egg Association, was released on December 13 quantifying the US poultry industry's on-farm antibiotic use, including a new section on layer production.
Wednesday, November 16, 2022
USPOULTRY and foundation approve US$392,000 in new research grants through Comprehensive Research Program
USPOULTRY and the USPOULTRY Foundation have approved US$392,000 for five new research grants at five institutions through the Comprehensive Research Program.
Thursday, October 20, 2022
USPOULTRY offers HACCP Reassessment Technical Reference Guide
Acknowledging the challenge of conducting Hazard Analysis Critical Control Point (HACCP) reassessments in US poultry processing plants, USPOULTRY is now offering a HACCP Reassessment Technical Reference Guide for those who are performing su ...
Monday, October 10, 2022
2022 USPOULTRY Live Production, Welfare and Biosecurity Seminar focused on improving practices
USPOULTRY's 2022 Live Production, Welfare and Biosecurity Seminar was recently held and offered attendees a wide selection of topics relevant to multiple levels of leadership across the poultry and egg value chain in the United States.
Tuesday, September 27, 2022
USPOULTRY recognises Tyson Foods and Pilgrim's with Clean Water Awards
The US Poultry & Egg Association (USPOULTRY) awarded the 2022 Clean Water Award to and Tyson Foods in Dardanelle, Arkansas, the United States, and Pilgrim's in Arcadia, Wisconsin.
Tuesday, September 27, 2022
USPOULTRY accepting board research initiative pre-proposals on highly pathogenic avian influenza
USPOULTRY and the USPOULTRY Foundation are accepting research pre-proposals from US colleges, universities and research facilities through November 1 on highly pathogenic avian influenza.
Monday, September 12, 2022
USPOULTRY: Researchers explore how stocking density may affect cage-free layers
USPOULTRY and the USPOULTRY Foundation announced the completion of a funded research project at Purdue University in which researchers explored how stocking density may affect cage-free layers.
Monday, September 5, 2022
USPOULTRY's 2022 Poultry Protein & Fat Seminar to happen on October 5-6
The USPOULTRY's 2022 Poultry Protein & Fat Seminar, which was developed by a panel of US rendering industry leaders, provides valuable insights into the latest technology, equipment and management techniques in poultry and egg rendering ...
Tuesday, August 23, 2022
USPOULTRY: Researchers evaluated pesticide embedded paint for poultry facilities
USPOULTRY and the USPOULTRY Foundation announced the completion of a funded research project at the University of Kansas Center for Research, Inc., in which researchers evaluated pesticide embedded paint for poultry facilities.
Tuesday, August 16, 2022
Maximising facilities a key highlight of 2022 USPOULTRY hatchery-breeder clinic
Hatchery and breeder professionals recently gathered in Nashville, Tennessee, the United States, for a two-day clinic sponsored by USPOULTRY.
Thursday, August 4, 2022
USPOULTRY seminar to highlight efficiencies, welfare and biosecurity best practices in poultry
USPOULTRY's 2022 Live Production, Welfare and Biosecurity Seminar will be held on September 21-22 at the DoubleTree by Hilton Downtown in Nashville, Tennessee, the United States, and will explore many timely and relevant concerns for leader ...
Wednesday, August 3, 2022
Danisco technical director awarded USPOULTRY-sponsored career award
Dr. Janet Remus, senior technical director with Danisco Animal Nutrition & Health, was recognised with the 2022 Poultry Science Association Distinguished Poultry Industry Career Award, sponsored by US Poultry & Egg Association (USPO ...
Wednesday, June 15, 2022
Performance efficiencies and new innovations focus of 2022 USPOULTRY hatchery-breeder clinic
USPOULTRY's 2022 Hatchery-Breeder Clinic will update attendees on performance efficiencies, new innovations and other topics related to chick quality.
Tuesday, May 24, 2022
USPOULTRY marks 75 years of service to US poultry and egg industry
US Poultry & Egg Association is celebrating 75 years of service to the US poultry and egg industry.
Tuesday, May 24, 2022
USPOULTRY offers technical reference guide for carcass sorter training in Spanish
USPOULTRY is offering a technical reference guide in Spanish for New Poultry Inspection System (NPIS) carcass sorter training in poultry plants.
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