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Wednesday, February 11, 2026
Can Chinese pig industry's profitability recover with expedited capacity reduction in breeding sows?
Data for December 2025 from listed hog farming companies in China indicate that, over the past year, the selling prices and revenues of most pig producers declined year-over-year, with some experiencing drops of up to 30%.
Monday, June 23, 2025
China to cull one million sows on pork surplus and economic challenges
China's Ministry of Agriculture and Rural Affairs has announced plans to reduce the nation's breeding sow herd by one million animals, signalling a decisive move to correct market imbalances and alleviate mounting economic deflation pressur ...
Thursday, June 20, 2024
China's Muyuan maintains top spot in 'mega producer' list for most number of sows
Genesus, which owns over 80% of all registered purebred swine breeding stock in Canada, recently published the 2024 edition of its World Mega Producer list that highlights companies with 100,000 sows or more.
Monday, June 19, 2023
Genesus releases list of producers with 100,000 sows or more
Purebred swine producer Genesus has recently published its list of the World’s MEGA Producers (operations with 100,000 sows or more).
Friday, February 24, 2023
Novus International launches "Scale Up program for Sows" at PorciFORUM 2023
Novus International, Inc. will debut its latest programme for swine producers next month with the launch of its "Scale Up™ program for Sows" during PorciFORUM 2023 in Spain.
Tuesday, September 27, 2022
Roxell launches Dos7 dispenser for sows
Roxell is launching a new Dos7® dispenser, a premium dispenser that has features to make sow feeding easier.
Friday, July 2, 2021
Potassium diformate (FORMI) and 3rd generation acidifiers in antibiotic-free feeding - impacts in sows and piglets
With costs of pig production under increasing pressure, the nutrition of young pigs is of increasing interest, as this period is critical to the subsequent performance of the animals through to market. Optimising growth rate and feed effici ...
Thursday, June 24, 2021
Mycotoxins transmission from sows to piglets
The presence of mycotoxins in food and feed is practically unavoidable due to their ubiquitous presence and stability. As swine is considered a very sensitive specie to mycotoxicosis; the dietary exposure to mycotoxins has adverse effects o ...
Wednesday, June 2, 2021
Effects of a diformate-monolaurate agglomerate in the lactation diet of sows on the performance of suckling piglets
It is widely agreed that establishing and maintaining good gut health is an effective strategy against intestinal pathogens and is the cornerstone to competitive animal production. In the past, this strategy was only made possible through t ...
Tuesday, May 18, 2021
GreenFeed Cambodia imported 2,500 young GF24 breed sows from Vietnam
Cambodia swine breeder and livestock feed supplier and producer GreenFeed has imported 2,500 young GF24 breed sows from Vietnam, the first batch of imports from the genetic marker technology of PIC, British-based Genus Plc's swine division, ...
Monday, January 18, 2021
China's census of pigs, sows at 90% of pre-ASF levels by November 2020
China's census of breeding pigs and sows was already at 90% of its normal, pre-African swine fever outbreak annual levels by the end of November last year, data from the country's Ministry of Agriculture and Rural Affairs shows.
Monday, December 28, 2020
Germany to provide funding for innovative stall concepts for sows, rearing pigs in Kempten
Germany's Federal Minister for Food and Agriculture, Julia Klöckner, has submitted a funding notification to the North Rhine-Westphalia Chamber of Agriculture for a certain Zissau project in the town of Kempten.
Monday, September 23, 2019
Vilofoss wins award at SPACE 2019 for AppiMilk complementary feed for sows
No Abstract
Tuesday, September 17, 2019
Nedap Activator offers demand-driven feeding for lactating sows
No Abstract
Wednesday, April 17, 2019
Dietary sodium diformate (Formi NDF) in sows during late gestation and lactation - performance improvements in suckling piglets
The application of organic acids and their salts to diets for pigs has been studied extensively for more than 50 years (Lückstädt & Mellor, 2011). Despite its well-documented effects, data on its impact in sows during late gestation and lac ...
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