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Monday, December 14, 2020
Cherkizovo's products win seven quality guarantee medals
Cherkizovo Group's products have been awarded six gold medals and one silver medal at the Quality Guarantee 2020 international competition, the company announced on December 9.
Monday, December 14, 2020
Perdue Farms' grant helps fund new 'repack' room at US food bank
As part of its "Delivering Hope to Our Neighbors" hunger-relief initiative, Perdue Farms has invested in a new 'repack' room at the Food Bank of Delaware in Newark, the United States, to help provide additional protein and other nutritious ...
Tuesday, December 8, 2020
University of Georgia awarded US$23,292 USPOULTRY Foundation grant
The USPOULTRY Foundation recently awarded a US$23,292 student recruiting grant to the University of Georgia.
Monday, December 7, 2020
NUQO©'s novel plant ingredients gain positive market feedback
France-based NUQO which was founded earlier this year, develops and promotes natural ingredients and feed additives to improve animal performance and health. The company currently has a presence in Europe and Asia. eFeedLink finds out more ...
Friday, December 4, 2020
Trouw Nutrition's first Indian premix plant to be inaugurated next week
Trouw Nutrition has established a four-acre, 20,000-tonne manufacturing facility, its first in India, at Jadcherla near Hyderabad in southern India, The Hindu reported.
Thursday, December 3, 2020
China completes quarantine protocols for farm product import
Global Times reported on November 30 that China has completed all protocols required for quarantine under the phase one trade deal between China and the United States.
Thursday, December 3, 2020
Antigua and Barbuda bans poultry products from UK
Due to an outbreak of the H5N8 virus, a highly pathogenic avian influenza, Antigua and Barbuda has placed a temporary ban of all poultry products from the United Kingdom.
Wednesday, December 2, 2020
BRF's Lajeado, Brazil pork plant authorised to resume exports to China
Major Brazilian meatpacker BRF SA said its Lajeado pork plant has been authorised to resume exports to China, following an inspection by Chinese authorities, Reuters reported.
Monday, November 30, 2020
UK survey shows low levels of antimicrobial resistant E. coli in fresh beef, pork
A survey published by the United Kingdom's Food Standards Agency revealed that levels of antimicrobial resistant (AMR) E. coli in fresh beef and pork are still low.
Monday, November 30, 2020
EU: New legislation on monitoring, reporting antimicrobial resistance in zoonotic bacteria
The European Commission has committed itself to review the legislation concerning the surveillance of antimicrobial resistance (AMR) in zoonotic and commensal bacteria in farm and food animals, according to the EU One Health Action Plan to ...
Thursday, November 26, 2020
African swine fever and the proven disinfectant to prevent huge economic losses
Dozens of countries continue to with deal African Swine Fever as it persists to infest swine farming communities in Asia, Europe, and Africa.
Tuesday, November 24, 2020
BMPA calls on UK government to put meat plant workers top of COVID-19 vaccine list
The British Meat Processors Association (BMPA), together with the Food Standards Agency and the Northern Ireland Meat Exporters Association have urged the government's Joint Committee on Vaccination and Immunisation to consider putting meat ...
Tuesday, November 24, 2020
Plant-based pork industry expected to surge by 2030
Future Marketing Insights (FMI), an ESOMAR certified market research and consulting firm has forecast plant-based pork product sales to surge at an exceptional CAGR of 24.0% in the 2020-2030 period, from US$1.2 billion in 2020 to US$ 10.5 b ...
Tuesday, November 24, 2020
Antibiotic use in UK pig industry falls 60% from 2015
Sales of antibiotics - those used to treat livestock breed for food production - in the United Kingdom have halved since 2014, according to RUMA's Targets Task Force Report 2020.
Monday, November 23, 2020
FAO to launch community driving efforts to control antimicrobial resistance
On November 23, the United Nations' Food and Agriculture Organization will launch a new community of behaviour change practitioners to design solutions that make it easier for people to use antimicrobials appropriately and prevent disease e ...
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