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Monday, January 4, 2021
UK public health faces risk from import of US meat from animals given banned antibiotics, report says
A report has warned that livestock produced in the United States are administered with antibiotics that are banned in the United Kingdom - a matter of concern since meat from these animals would be imported under post-Brexit trade deals.
Monday, January 4, 2021
Researchers find same amount of greenhouse gas emissions between organic and conventional meat productions
Researchers from the Technical University of Munich, the University of Greifswald and the University of Augsburg have discovered that the meat production process for organic meats produces approximately the same amounts of greenhouse gases ...
Wednesday, December 30, 2020
China adds to list of industries to encourage foreign investment, includes plant-based meat production
China's National Development and Reform Commission expanded the list of industries it is looking to encourage foreign investment from 1,108 to 1,235 sectors, including plant-based meat production, Reuters reported.
Wednesday, December 30, 2020
China Meat Association urges exporters from countries with COVID-19 outbreaks to boost checks on shipments
The China Meat Association, a group of Chinese meat importers and processors, have urged exporters from countries with COVID-19 outbreaks to increase checks on shipments before it is shipped to China, Reuters reported.
Tuesday, December 29, 2020
Malaysia's halal body says it is not involved in fake imported halal meat investigations
Datuk Dr Sirajuddin Suhaimee, research division director for Malaysia's the Islamic Development Department of Malaysia (Jakim), said they are not involved in investigations into the meat cartel that imported fake halal meat into the country ...
Tuesday, December 29, 2020
Neogen launches quick, easy tests for meat speciation
Neogen Corporation has developed the quickest and easiest tests available to determine meat speciation in raw meat and environmental samples, the company announced.
Monday, December 28, 2020
Australia conducts research into the impact of Indonesia's buffalo meat imports
To measure the current impact of Indian buffalo meat (IBM) on the fresh beef trade in Indonesia, the Livestock Export Program (LEP) is undertaking a research project to build on the surveys it carried out in the early days of IBM importatio ...
Monday, December 28, 2020
FAO: World pig meat output forecast at 105.3 million tonnes this year
Global pig meat output is forecast at 105.3 million tonnes in 2020 (-4.0% from 2019), primarily due to ASF-induced production contractions in China, the Philippines and Vietnam, the United Nations' Food and Agriculture Organization reported ...
Wednesday, December 23, 2020
FSIS issues recall of Perfect Pasta Inc's frozen meat and poultry products
The United States Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) has reported the recalling of an undetermined amount of heat treated - not shelf stable - frozen meat and poultry products of Perfect Pasta Inc. ...
Wednesday, December 23, 2020
US researchers study how cattle microRNA affects meat quality and human health
Scientists from the University of Nevada, Reno, are studying how cattle microRNAs and the genes they influence affect beef meat quality and human health, Nevada Today reported.
Monday, December 21, 2020
US meat organisation's challenge of California's Prop 12 gets support of US government
The North American Meat Institute's (Meat Institute) lawsuit challenging the constitutionality of the US state of California's Proposition 12 (Prop 12) received key support from the US federal government and 20 states with the filing of two ...
Monday, December 21, 2020
Cherkizovo lab director expresses doubt on plant-based meat
During the "Healthy Eating and Genetic Engineering (GMO) - Myths and Realities" virtual conference, Sergey Shapovalov, director of Cherkizovo's research and development laboratory, opined that it is too early to talk about the prospect of c ...
Monday, December 21, 2020
EU meat consumption per capita to drop to 67.6kg by 2030
According the European Union agricultural outlook for 2020-30 report, sustainability concerns are expected to drive EU meat markets over the coming decade, pushing lower consumption per capita, more efficient production systems with fewer a ...
Monday, December 21, 2020
Canada's pork, meat exports at over 1.1 million tonnes during January-September 2020
From January to September this year, Canada's meat and pork product exports have reached just over 1.1 million tonnes and generated revenues of approximately $3.75 billion, according to Écho-PORC, a newsletter published by the Centre d ...
Wednesday, December 16, 2020
DuPont: Plant-based meat alternatives set to thrive in next five years
DuPont Nutrition & Biosciences and IPSOS, a global market research firm, published a new research study that shows a significant increase in demand for plant-based meat alternatives in key Asia Pacific (APAC) markets.
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