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Monday, February 22, 2021
Nofima scientists recognised as top two percent most influential researchers
Researchers from Nofima, a leading institute for applied research within the fields of fisheries, aquaculture and food research in Norway, had been recognised by Stanford University's ranking of the world's top two percent most influential ...
Monday, February 22, 2021
Smithfield to deliver protein to food banks in Texas, US, in response to winter storm
In response to winter storm Uri in the United States, Smithfield Foods, Inc. is expediting two truckloads of donations carrying a combined 300,000 servings of protein to Texas foodbanks to support ongoing recovery efforts across the state.
Monday, February 22, 2021
Stockfeed use of grain in New South Wales, Australia, to be backed by growth in poultry sector
New South Wales, Australia, could see its stockfeed use of grain supported by a fresh growth in the poultry sector, helping to offset a short-term downturn in demand from feedlots.
Monday, February 22, 2021
Overall ASF cases involving Germany's wild boar stand at 685
Five months after the first outbreak of African swine fever (ASF) in the wild boar population in Germany, a total of 685 cases have been confirmed according to the TierSeuchenInformationsSystem (TSIS).
Monday, February 22, 2021
EU pig industry showing signs of recovery, according to commissioner's letter
European Commissioner for Agriculture Janusz Wojciechowski has sent an official letter to ministers of agriculture in EU member states confirming that the pig sector is showing signs of recovery.
Monday, February 22, 2021
Dutch university starts two-year project to using enrichment materials on pig farms
Wageningen University & Research in the Netherlands has started a two-year project - called "Pig Enrichment" - to promote the effective use of enrichment materials on more pig farms.
Monday, February 22, 2021
Ontario, Canada, aims to expand meat processing with $127,000 investment
Canada and the country's province, Ontario, are investing $127,000 to support a research initiative by Meat and Poultry Ontario (MPO), part of an effort to to expand Ontario's meat processing industry.
Friday, February 19, 2021
NUQO appoints Barentz as strategic distribution partner
In a press statement on February 15, NUQO has appointed Barentz Animal Nutrition as the preferred distribution partner for their range of feed additives in the Benelux and several surrounding countries.
Friday, February 19, 2021
Australia's sustainable beef survey now open
Australia's beef producers are encouraged to participate in this year's Australian Beef Sustainability Framework's (ABSF), an annual survey that helps promote, protect and track the performance of the beef industry.
Friday, February 19, 2021
French bank sets 2025 deadline for agribusiness to end deforestation, implement fully traceable supply chains
French bank BNP Paribas has set 2025 as the deadline for its clients in Brazil to achieve zero deforestation and full traceability in their production and supply chains.
Wednesday, February 17, 2021
EW Group expands its diagnostic capability
German strategic holding company EW Group has acquired Hygiena, a leader in food safety and environmental testing solutions, the Group said in statement on February 16.
Wednesday, February 17, 2021
Dutch feed startup Protix raises US$18.8 million
Netherlands-based startup Protix, which farms the Black Soldier Fly (Hermetia illucens) for use in livestock and aquaculture feed, has raised EUR 15.5 million (~US$18.8 million; EUR 1 = US$1.21) in a new round of funding led by Aqua-Spark, ...
Tuesday, February 16, 2021
Symaga kickstarts 2021 with a 10,000th milestone
In 2020, Symaga marked 35 years since its founding. In a year overshadowed by the COVID-19 pandemic, Symaga had delivered its 10,000th storage project, totalling more than 42 million cubic metres of storage built in 145 countries on five co ...
Tuesday, February 16, 2021
Dr. Eckel launches AntaCatch Livestock endotoxins solution
On February 4, Dr. Eckel Animal Nutrition launched an innovative solution to fight against endotoxins following two years of development.
Tuesday, February 16, 2021
Realistically assessing China's rapid swine sector recovery
Hog herds, pork production can't fully recover by 2022 but pre-ASF levels of swine meat output will be achieved at least one year ahead of previous estimates.
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