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Thursday, August 27, 2020
Marfig launches beef brand sourced from sustainable cattle farms
Brazilian food processor Marfig, owner of United States-based National Beef, has launched a new carbon-neutral beef brand Viva that sources meat from sustainable farms, Reuters reported.
Thursday, August 27, 2020
Ralco launches product to defend swine against viral challenges
Research published in the July 2020 issue of "Transboundary and Emerging Diseases" stated that feeding Ralco's Dual Defender feed additive prevented clinical signs of disease and mortality in swine challenged with several viruses including ...
Thursday, August 27, 2020
Development of the duodenal, ileal, jejunal and caecal microbiota in chickens
The chicken intestinal microbiota plays a large role in chicken health and productivity and a greater understanding of its development may lead to interventions to improve chicken nutrition, disease resistance and welfare.
Thursday, August 27, 2020
ADM, Auburn University to research on poultry feed enzymes
ADM is teaming up with Drs. Charles and Jessica Starkey of the Department of Poultry Science in Auburn University's College of Agriculture to conduct groundbreaking research with poultry feed enzymes.
Wednesday, August 26, 2020
DSM launches strategic initiative to accelerate solutions for global animal nutrition and health
The need to provide enough animal protein for a growing population, while reducing the environmental costs of farming will require smart science and innovative solutions.
Tuesday, August 25, 2020
DSM launches strategic initiative to accelerate solutions for global animal nutrition and health
The need to provide enough animal protein for a growing population, while reducing the environmental costs offarming will require smart science and innovative solutions. To address this challenge, DSM Animal Nutrition and Health has launche ...
Tuesday, August 25, 2020
Cherkizovo becomes UN vendor
Cherkizovo Group has become a United Nations vendor in late July, the company announced this month.
Tuesday, August 25, 2020
Alberta, Canada's new meat inspection regulations opposed by unions
While producers have praised Alberta's new meat inspection regulations, union groups are concerned that the regulations could lead to sales of tainted meat, the Edmonton Journal reported.
Tuesday, August 25, 2020
AHDB: EU pork exports up in June
EU fresh/frozen pork exports were up on the year again in June, according to Duncan Wyatt, lead analyst (red meat) of Agriculture and Horticulture Development Board (AHDB).
Tuesday, August 25, 2020
US food charity acquires 28,000 pounds of ground beef for food bank distribution in Kentucky
Feeding Kentucky -- which works with seven member food banks serving all 120 counties in Kentucky, the United States -- has acquired 28,000 pounds of Kentucky Proud ground beef from Marksbury Farms for distribution among the state's food ba ...
Tuesday, August 25, 2020
Tesco shuns beef from UK farm accused of animal cruelty
Wetherspoon, Tesco and Lidl will not get their beef from a mega farm in the English town of Daventry, the United Kingdom, following allegations and evidence of animal cruelty, the Daily Mail reported.
Tuesday, August 25, 2020
New developments in case against Mountaire Farms poultry worker union
US nonprofit organisation National Right to Work Legal Defense Foundation has filed a new brief in an ongoing lawsuit involving workers and their union at Mountaire Farms.
Tuesday, August 25, 2020
Employees at chicken factory in UK under quarantine following COVID-19 cases
Workers at a chicken factory in Norfolk county, East Anglia, the United Kingdom, are under quarantine or are expected to be tested following recent COVID-19 cases.
Tuesday, August 25, 2020
Chr. Hansen launches 2025 Strategy
Chr. Hansen Holding A/S has released its 2025 Strategy with the ambition to create a differentiated bioscience company with a focus on its microbial and fermentation technology platforms putting its Food Cultures & Enzymes and Health & Nutr ...
Monday, August 24, 2020
Composition and function of chicken gut microbiota
Studies analyzing the composition of gut microbiota are quite common at present, mainly due to the rapid development of DNA sequencing technologies within the last decade. This is valid also for chickens and their gut microbiota. However, c ...
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