Subscribe

SEARCH RESULT

Friday, September 11, 2020
Taiwan's FDA proposes to amend rules on pork fat country of origin labelling
Taiwan's Food and Drug Administration (FDA) has proposed that bulk packaged food products containing pork fat be exempted from listing its country of origin.
Friday, September 11, 2020
Impossible Burger launches in Alberta, Canada
Plant-based Impossible Burger was launched at Charcut Roast House in Calgary, Alberta, Canada.
Friday, September 11, 2020
Higher beef prices if no European Union deal
According to Scottish levy board QMS, beef farmers may see a further swell in prices in 2021 if the United Kingdom and the European Union fail to agree on a free-trade deal.
Thursday, September 10, 2020
USMEF reviews USDA data: US beef exports rebounded, pork demand from Mexico
According to United States Department of Agriculture (USDA) July data, Erin Borror, US Meat Export Federation (USMEF) economist said US beef exports has rebounded but remains lower than last year, while there is increasing pork demand from ...
Wednesday, September 9, 2020
US pork farmers' group launches marketing campaign among consumers
The US National Pork Board has launched a new consumer marketing campaign that aims to elevate the at-home cooking experience by highlighting the common love for pork across a number of global cuisines.
Tuesday, September 8, 2020
Adisseo announces agreement to acquire FRAmelco Group
Bluestar Adisseo Company has announced an agreement to acquire FRAmelco Group, a Dutch feed additive company.
Tuesday, September 8, 2020
Adisseo announces agreement to acquire FRAmelco Group
Bluestar Adisseo Company has announced an agreement to acquire FRAmelco Group, a Dutch feed additive company.
Tuesday, September 8, 2020
Oceanus Group makes investment in Singapore-based Universal Aquaculture
Universal Aquaculture, which has established a novel shrimp farming facility in Singapore, has received an undisclosed sum of investment from Oceanus Group which said the investment aligns with the latter's effort to strengthen its aquacult ...
Monday, September 7, 2020
Zinpro appoints monogastrics country manager for UK, Ireland and Scandinavia
Zinpro Corporation has recently appointed Francisco Dias as country manager of monogastrics for the United Kingdom, Ireland and Scandinavia.
Monday, September 7, 2020
Zinpro appoints country manager for Australia
Zinpro Corporation has announced the appointment of Greg Heeney as country manager for the Australian market.
Friday, September 4, 2020
Agri groups, pork producers donate 44,410 pounds of ground pork for Missouri families
The Drive to Feed Kids Pork Partnership, a collaboration between Missouri Farmers Care and Missouri Pork Association, has delivered 44,410 pounds of ground pork to Feeding Missouri, the association of Missouri's six regional food banks.
Friday, September 4, 2020
Smithfield Foods announces zero emissions plan
Biggest pork producer in the world Smithfield Foods said it aims to cut emissions from its operations to zero, the first in the industry to publicly announce a carbon negative goal, Bloomberg reported.
Thursday, September 3, 2020
Over 400 kg of unsafe pork seized in Bulacan province in Philippines
At least 420 kilogrammes of pork believed to be unsafe were seized at a police checkpoint in Marilao town in Bulacan province in the Philippines, inquirer.net reported on Monday, Aug. 31.
Wednesday, September 2, 2020
Microbiome of Pacific Whiteleg shrimp reveals differential bacterial community composition between Wild, Aquacultured and AHPND/EMS outbreak conditions
Crustaceans form the second largest subphylum on Earth, which includes Litopeneaus vannamei (Pacific whiteleg shrimp), one of the most cultured shrimp worldwide. Despite efforts to study the shrimp microbiota, little is known about it from ...
Wednesday, September 2, 2020
China Live Hog: Tight availability underpins China hog prices (week ended Aug 28, 2020)
Hog prices consolidated higher despite higher releases. As supplies remained 14% lower on-year, price falls of hog showed signs of stabilising while slaughterhouses stocked inventories in view of stronger pork demand from canteen operators.
Video >
Most popular

Follow Us

FacebookTwitterLinkedIn
About Us
Company Profile
Our Team
Our Products & Services
Subscription
eNewsletter
Inquiry
Contact Us
Advertise With Us
Partner With Us
We use cookies to understand how you use our website and to improve your browsing experience.
This includes personalizing content and advertising. By continuing to use our website, you accept our use of cookies, updated Privacy Statement and Terms of Use.
Copyright ©2001 - 2026 eFeedLink. All rights reserved.