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Thursday, August 17, 2017
Diformates and 3rd generation acidifiers in antibiotic-free feeding - impacts in sows and piglets
With costs of pig production under increasing pressure, the nutrition of young pigs is of increasing interest, as this period is critical to the subsequent performance of the animals through to market. Optimising growth rate and feed effici ...
Friday, August 11, 2017
US reports no refusals for antibiotic-laced shrimp imports in July
The US refused entry to 129 seafood entry lines in July, of which none were of shrimp for reasons related to banned antibiotics.
Monday, August 7, 2017
Diamond V's Asia Tour offers Filipino livestock farmers natural, non-antibiotic solutions
At the Manila leg of the Diamond V Asia Tour in the Philippines, a Filipino food safety expert asserted Friday, July 13 that Southeast Asia, which includes the Philippines, had the highest incidence of foodborne diseases among the regions i ...
Monday, July 31, 2017
EU report finds more evidence on link between antibiotic use and antibiotic resistance
Concerns over the impact of use of antibiotics on the increase in antibiotic-resistant bacteria have been aired by the European Food Safety Authority (EFSA), the European Medicines Agency and the European Centre for Disease Prevention and C ...
Friday, July 28, 2017
Antibiotic insight presented by Aussie university researchers may help battle AMR
An Australian university said that its researchers, as part of an international collaboration, have identified a key part of the process by which a common clinical antibiotic is formed--a finding that could potentially pave the way for nove ...
Thursday, July 20, 2017
Journey from antibiotics to natural additives
Feeding the world is an important objective since the rising global population comes with an increasing demand for food. Addressing this challenge, animal production transformed during time from a basic need to a significant economic sector ...
Wednesday, July 5, 2017
Prevalence, risks and antibiotic resistance of Salmonella in poultry production chain
Salmonella spp. are bacteria that cause salmonellosis, a common form of foodborne illness with major impact on human health and huge financial losses in poultry industry. The incidence of notified cases of salmonellosis has declined from a ...
Friday, June 30, 2017
UK poultry sector cuts down antibiotic use by 71%
Over a five-year period from 2012 to 2016, the UK poultry meat sector has managed to reduce its use of antibiotics in terms of weight by a massive 71% (23.72 tonnes in 2016 alone), according to the 2017 Antibiotic Stewardship Report publish ...
Wednesday, June 28, 2017
Sanderson Farms denies presence of antibiotics in products
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Tuesday, June 6, 2017
The trend towards antibiotic reduction - a China perspective (Part I)
April's China Feed Expo in Fuzhou city was an excellent indicator of the trend towards antibiotic reduction in the country. Apart from a well-received forum on the theme of antibiotic reduction held pre-event, numerous 'antibiotic-alternati ...
Thursday, May 25, 2017
Antibiotic alternative may start from alternative proteins in modern pig diets
For many years, antibiotics have been used as growth promoters in animal feeds to enhance animal growth and feed efficiency. Unfortunately, this tool has also been misused to buffer animal performance in lieu of poor management, environment ...
Thursday, May 18, 2017
Jeff Simmons remarks to the Presidential Advisory Council on Combating Antibiotic-Resistant Bacteria
This speech was given by Jeff Simmons, president of Elanco, to the Presidential Advisory Council on Combating Antibiotic-Resistant Bacteria of the United States.
Friday, April 21, 2017
Antibiotics, zinc oxide and gut health promoting feed additives: learning from differences and similarities
Over the last decades, growth promotion and animal health in livestock production has been given an extra push by the inclusion of certain functional additions to animal feed, such as antimicrobial growth promoters (AGP) and zinc oxide (ZnO ...
Monday, April 17, 2017
Reduce antibiotics, keep profitability
A Chinese broiler study showed the efficiency of a feed additive to improve animal performance in antibiotic free environments. The trial proved positive results for body weight, feed intake, feed conversion ratio and footpad integrity, out ...
Tuesday, March 28, 2017
Nutriad showcases additive solutions for responsible antibiotics use at VIV Asia
The pressure on the use of AGP's in Asia has gained momentum since South Korea's ban in 2011, Nutriad says.
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