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Friday, April 10, 2026
Singapore allows import of heat-treated pork blood products from Thai establishment
The Singapore Food Agency (SFA) announced on April 1 that it had approved the import of heat-treated pork blood products from an accredited establishment, the Bangkhla Pig Slaughterhouse in Thailand.
Friday, December 5, 2025
Singapore authorities assure pork from Spain safe for consumption despite ASF
Consumers in Singapore need not steer clear of pork and pork products from Spain, as authorities have said that these have not been impacted by the recent African swine fever (ASF) outbreak.
Tuesday, November 11, 2025
Singapore makes first import of beef and pork from Jeju, South Korea
According to Jeju Province and the Ministry of Agriculture, Food and Rural Affairs on the 2nd, quarantine negotiations for exporting Jeju Hanwoo (Korean beef) and pork to Singapore were concluded following a recent summit between Korean Pre ...
Thursday, February 6, 2025
Brazil signs regionalisation agreement with Singapore, ensuring continued supply of pork despite ASF
Brazil's Ministry of Agriculture and Livestock has signed a regionalisation agreement with Singapore to ensure the continuity of pork and pork product exports if an African swine fever outbreak occurs in Brazil.
Tuesday, December 3, 2024
Taiwanese fresh pork set for Singapore market after 15-year hiatus
Fresh Taiwanese pork may soon return to Singapore after a 15-year break, Taiwan's Ministry of Agriculture announced.
Friday, October 18, 2024
Singapore now welcomes pork from Portugal
Singapore is officially opened to exports of pork and processed products originating in Portugal.
Monday, August 14, 2023
Thailand seeks to get pork into Singapore
Thailand's Department of Livestock Development is working with the Singapore Food Agency (SFA) to promote the export of safe pork.
Wednesday, May 3, 2023
Freshly slaughtered pork returns to Singapore shelves after supply disruption
Koh Poh Koon, Singapore's to Senior Minister of State for Sustainability and the Environment, said freshly slaughtered pork has returned to Singapore supermarket shelves and will be distributed to wet markets, Channel News Asia reported.
Thursday, April 27, 2023
Adequate pork supply for Singapore despite suspended pig imports from Pulau Bulan, Indonesia, official assures
Residents in Singapore need not hoard pork even as the city state suspended the import of live pigs from Pulau Bulan, Indonesia, due to an African swine fever (ASF) outbreak, said the country's Senior Parliamentary Secretary for Sustainabil ...
Monday, March 13, 2023
Singapore's pork products remain unaffected by ASF, says food authority
Following the Philippine ban on pig products from Singapore, the Singapore Food Agency (SFA) said on Mar 11 that it is working with various authorities to clarify that the country's pork products are not affected by cases of African swine f ...
Thursday, March 9, 2023
Philippines ban pork imports from Singapore
The Philippines' Department of Agriculture has banned pork imports from Singapore following an outbreak of African swine fever (ASF) detected in that country, The Manila Times reported.
Monday, February 13, 2023
Taiwan imposes higher fine on illegal import of pork products from Singapore following ASF discovery
From February 10, those who import, bring in or ship in pork products from Singapore into Taiwan will be fined NT$200,000 (US$6,613) for the first offence, Taiwan's Central Emergency Operation Centre said.
Tuesday, October 4, 2022
Singapore permits entry of pork from Colombia
Singapore's food authority has given the green light for Colombia to export its pork and pork products.
Monday, September 19, 2022
Singapore allows import of Argentina's pork products
Argentina had succeeded in opening the Singapore market for its pork and pork products, resulting in the authorisation of three meat packing plants in the former.
Monday, March 1, 2021
Singapore accepts Germany's ASF regionalisation for pork
The Singapore Food Agency has recently worked with Germany on a regionalisation arrangement concerning pork and pork products and taking into account the impact of African swine fever (ASF).
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