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Monday, January 18, 2021
HKScan aims at carbon-neutral food production
HKScan has set the goal of carbon neutrality of its own industrial production by the end of 2025 and carbon neutrality of the entire food chain, from farms to consumers, by the end of 2040.
Monday, January 18, 2021
Namibia bans poultry imports from 10 countries in Europe because of bird flu
Namibia's Directorate of Veterinary Services said the country has suspended poultry imports from the Netherlands, Germany, Ireland, Denmark, Ukraine, Belgium, Poland, Sweden, France, and the United Kingdom following bird flu outbreaks acros ...
Monday, January 18, 2021
EU's milk production expected to rise by 0.6% per annum
The EU Commission has recently published its medium-term outlook for agricultural markets.
Monday, January 18, 2021
11,000 ASF cases among wild boars in EU as outbreaks involving domestic animals fall
The European Union has reported 11,000 cases of African swine fever (ASF) in wild boar, almost 4,000 more than the previous year.
Tuesday, January 12, 2021
European study that explores food poisoning linked to consuming fishery products wraps up
A project in Europe that examines the risk of ciguatera - a type of food poisoning associated with the consumption of fishery products that contain toxins produced by a microalgae called Gambierdiscus toxicus - has concluded after close to ...
Tuesday, January 12, 2021
UK's export of animal products to EU can continue
The United Kingdom's Department for Environment, Food and Rural Affairs (Defra) has confirmed that the UK has been granted 'national listed status,' which ensures exports of live animals and products of animal origin - such as meat, fish an ...
Friday, January 8, 2021
Smithfield Foods announces management shakeup with new CEO
Smithfield Foods, the world's biggest pork processor, has announced a management shakeup with a new chief executive officer to manage reduced meat demand in restaurants and COVID-19 outbreaks among their workers, Reuters reported.
Tuesday, January 5, 2021
ViAqua Therapeutics to create feed supplement for improving shrimp's resistance to white spot syndrome virus
ViAqua Therapeutics is developing a feed supplement containing encapsulated RNA that the Israeli company says can improve shrimp's resistance to white spot syndrome virus (WSSV) and other viral diseases that have led to losses amounting to ...
Tuesday, January 5, 2021
Finland supported with nearly US$3.7 million from EU to promote meat exports to China
The European Union has provided Finland close to €3 million (US$3.7 million) to help finance a project aimed at promoting the export of pork and poultry meat to China.
Tuesday, December 29, 2020
EU, Japan, Morocco, Singapore, and Tunisia ban Ukrainian poultry imports due to bird flu outbreak
Vladyslava Mahaletska, the head of Ukraine's State Food Safety and Consumer Protection Service (Food Safety Service) said the European Union (EU), Japan, Morocco, Singapore, and Tunisia have temporarily suspended Ukrainian poultry imports n ...
Tuesday, December 29, 2020
EU's granting of third country listing status "critical" for UK animal products, says NFU president
The decision by the European Union to grant third country listing status to the United Kingdom and approve exports of meat, dairy and other products of animal origin is "critical," the UK's National Farmers' Union said.
Monday, December 28, 2020
Total EU cereal production expected to be stable at 278.1 million tonnes
The total EU agricultural area is projected to reduce slightly, mainly driven by reduced cereals and oilseed acreage (51.0 million ha and 10.7 million ha, respectively), according to the European Union agricultural outlook for 2020-30 repor ...
Monday, December 28, 2020
US$223.6 million set aside for promoting agri-food in and outside EU
A total of €182.9 million (US$223.6 million) has been allocated to the promotion of EU agri-food products in and outside the European Union in 2021.
Monday, December 21, 2020
European Commission's fifth report on action against antimicrobial resistance published
The European Commission has published its fifth progress report on the implementation of the "European One Health Action Plan against Antimicrobial Resistance," which was adopted in June 2017.
Monday, December 21, 2020
EU meat consumption per capita to drop to 67.6kg by 2030
According the European Union agricultural outlook for 2020-30 report, sustainability concerns are expected to drive EU meat markets over the coming decade, pushing lower consumption per capita, more efficient production systems with fewer a ...

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