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Tuesday, May 2, 2023
German parliament committee voted in favour of draft meat-labeling law
The German Federal Parliament's (Bundestag) Committee on Food and Agriculture voted last month in favor of a draft law on labeling meat according to the type of animal husbandry.
Friday, March 31, 2023
UK FSA investigates meat falsely labelled as British in supermarkets
The UK Food Standards Agency (FSA) is investigating claims that a rogue meat supplier has falsely labelled huge quantities of foreign pork as British, and that the supplier also mixed rotten pork with fresh meat, BBC reported.
Friday, March 31, 2023
Norway seeks exclusion from shelf-life egg labeling rules
Norway is hoping for an exemption to European rules on shelf-life labeling of eggs, partly due to its good salmonella record.
Monday, February 6, 2023
European Commission satisified with draft law for labelling of animal husbandry in Germany
The European Commission has examined a draft law for the mandatory labeling of animal husbandry in Germany and expressed no objections.
Friday, February 3, 2023
Free-range eggs from England need to be labelled as barn eggs
The UK Department for Environment, Food & Rural Affairs (Defra) has announced that eggs from free-range flocks in the east of England must be labelled as barn eggs, with the rest of the country following suit on February 27, following h ...
Tuesday, January 10, 2023
Increased likeliness for fast food consumers to buy non-beef alternatives with climate labels used, study finds
When fast food restaurants disclose the climate change impact of menu items, customers place orders that are supposedly less harmful to the environment, a recent study concluded.
Thursday, December 29, 2022
Special labels could encourage people to consume climate-friendly foods, study states
Climate impact labels could persuade people to choose more climate-friendly foods, a study has found.
Thursday, November 17, 2022
Aller Aqua's product portfolio now labelled as 'CO2-equivalents' according to standard
Aller Aqua announced this month that it has achieved a significant milestone in August 2021 by becoming the first fish feed company to be verified to label its entire product portfolio as 'CO2-equivalents' according to the PEFCR standard.
Wednesday, October 26, 2022
Germany approves draft law for labeling of food products of animal origin
Germany's federal government had recently approved a draft law on the labeling of food products of animal origin according to the way in which the animals are raised.
Monday, July 4, 2022
Canadian ground meat no longer required to have nutrition labels
Health Canada will exclude ground meat and poultry from the stricter nutrition labelling regulations that are scheduled to take effect by 2026, following harsh criticism from the local meat industry and other stakeholders, the National Post ...
Wednesday, June 29, 2022
NCC: US survey reveals 81% of Americans want clearer labeling of plant-based chicken
The National Chicken Council (NCC) in the United States announced on June 28 findings from a recent national survey of Americans regarding consumer attitudes about chicken and plant-based 'chicken' alternatives.
Monday, June 13, 2022
Canadian Cattlemen's Association concerned over new labelling for ground beef
The Canadian Cattlemen's Association are concerned over a healthy eating campaign launched by Health Canada that includes front-of-package (FOP) labelling for ground beef, because it minimises the nutritional benefits of the meat with an ov ...
Tuesday, May 24, 2022
Mislabeled pork products confiscated by Malaysian authorities
Pork labeled as fish in tins from China were seized by the Malaysian Quarantine and Inspection Services (Maqis) before they could hit shelves in the country.
Monday, March 14, 2022
Research finds UK consumers may pay more for fresh pork labelled "animal friendly"
Research from Scotland's Rural College. (SRUC) published in Agribusiness has found that more than a third of UK consumers (39% of pork consumers) are likely to pay premium prices for fresh pork products labelled with "animal friendly&q ...
Tuesday, February 8, 2022
France's origin of meat labeling law to come into force in March
The labeling of the origin of meat served in restaurants and by catering services in France will become mandatory on March 1, 2022.
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