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Tuesday, September 15, 2020
CP Foods supports subsidiary's acquisition of swine businesses in China
The board of directors of Charoen Pokphand Foods PCL (CP Foods) has agreed on September 11 to propose for shareholders' approval of its subsidiary in China to acquire 43 companies in swine businesses.
Monday, September 14, 2020
Fenn Foods to launch carbon neutral beef alternative product
Australian plant-based foods company Fenn Foods are set to launch Veef, a carbon neutral beef alternative product, Plant Based News reported.
Monday, September 14, 2020
Tyson Foods now first US food company to verify sustainable cattle production practices at scale
Tyson Foods has announced on September 9 its work to verify sustainable beef production practices on more than five million acres of cattle grazing land in the United States.
Friday, September 11, 2020
Impossible Foods expands new plant-based sausage to Hong Kong
Impossible Foods will begin selling its Impossible Sausage in Hong Kong, the first time the product has expanded outside the United States, Reuters reported.
Friday, September 11, 2020
US Labour Department fines Smithfield Foods for failing to protect workers from COVID-19
The United States Labour Department has cited Smithfield Foods for not protecting its workers from COVID-19, becoming the first major meatpacker in the country to be fined since the pandemic began, Reuters reported.
Tuesday, September 8, 2020
Tyson Foods appoints new president of poultry business
Tyson Foods has appointed Donnie King as president of its poultry business, effective September 3, 2020, the company announced this month.
Tuesday, September 8, 2020
CP Foods debuts shrimp brand produced with 100% sustainable ingredients
Charoen Pokphand Foods (CP Foods) has launched a new premium brand of shrimp called "CP Pacific" for the Thai market.
Monday, September 7, 2020
CP Foods supports more use of renewable energy during operations
Chareon Pokphand Foods PCL (CP Foods) has promoted the use of renewable energy -- specifically solar cell, biogas and biomass -- at its manufacturing lines to align with its plan to increase energy efficiency through a 25% reduction of carb ...
Friday, September 4, 2020
Smithfield Foods announces zero emissions plan
Biggest pork producer in the world Smithfield Foods said it aims to cut emissions from its operations to zero, the first in the industry to publicly announce a carbon negative goal, Bloomberg reported.
Friday, September 4, 2020
Tyson Foods will open medical clinics at its US meat plants for workers
United States-based Tyson Foods is set to open medical clinics at a number of its meat plants in the US to boost workers' health and protect them from COVID-19, AP News reported.
Thursday, September 3, 2020
China facing food security issues over corn shortage
Rising corn prices are fueling food security concerns in China, with food inflation rising to record levels and President Xi Jinping calling for a stop to food wastage, Reuters reported.
Tuesday, September 1, 2020
USDA: Current poultry food safety guidelines do not stop salmonella outbreaks
Current poultry food safety guidelines for salmonella, the leading cause of foodborne illness outbreaks, are inadequate.
Thursday, August 27, 2020
Israel's largest food company to enter alternative meat market
Israel's largest food company, Tnuva, is planning to enter the alternative meat market by partnering a British farm company, Israel Hayom reported.
Tuesday, August 25, 2020
India's seafood export volume drops more than 7% in FY20
India exported 1,289,651 tonnes of seafood worth ₹46,662.85 crore (US$6.68 billion) in2019-20, largely cushioning the adverse impact of the COVID-19 pandemic.
Tuesday, August 25, 2020
US food charity acquires 28,000 pounds of ground beef for food bank distribution in Kentucky
Feeding Kentucky -- which works with seven member food banks serving all 120 counties in Kentucky, the United States -- has acquired 28,000 pounds of Kentucky Proud ground beef from Marksbury Farms for distribution among the state's food ba ...
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