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Wednesday, September 30, 2020
CP Foods targets 30% "green revenue" in 2020
Charoen Pokphand Food PCL (CP Foods) is targeting to raise its green revenue to 30% this year reflecting its efficient use of resources to alleviate the impacts to the environment, society and community, the company said in a press release.
Tuesday, September 29, 2020
Nestle: COVID-19 increased demand for plant-based food alternatives
Nestle said plant-based foods have surged in demand following the COVID-19 pandemic after meat supplies were affected and consumers becoming more health conscious, Reuters reported.
Tuesday, September 29, 2020
Smithfield Foods operations manager recognised at STEP Ahead Awards
Smithfield Foods, Inc. has announced that the company's operations development manager of its Wichita, Kansas, US facility, Megan Supan, has been named an emerging leader as part of The Manufacturing Institute's annual STEP Ahead Awards.
Tuesday, September 29, 2020
Tyson Foods donates record amount of protein
Tyson Foods, Inc. has donated more food over the past year than ever in its 85-year history, the company reported on September 28.
Tuesday, September 29, 2020
JBS Food Canada withdraws ground beef products over possible E. coli contamination
The Provigo brand ground beef products, which are produced by JBS Food Canada, have been withdrawn from the Canadian market due to a potential E. coli O157 contamination.
Tuesday, September 29, 2020
Cal-Maine Foods reports first quarter fiscal 2021 results
Cal-Maine Foods, Inc. has reported results for the first quarter of fiscal 2021 (13 weeks) ended August 29, 2020.
Monday, September 28, 2020
Arla: Urgent need for Brexit deal to avoid disruption and food price hikes
A new report from the London School of Economics (LSE), commissioned by leading dairy co-operative Arla Foods, has concluded that without practical action by the UK government and the European Union, the food sector and consumers on both si ...
Sunday, September 27, 2020
Arla Foods UK rides out pandemic as it posts almost 5% growth in revenue in H1
Arla Foods reported strong results in its UK operations despite the impact of COVID-19 on the food-service sector.
Thursday, September 24, 2020
Indonesia begins development on food estate project
Indonesian President Joko Widodo said the country has begun development on food estate to grow corn, rice and other crops to reduce its reliance on food imports, Reuters reported.
Thursday, September 24, 2020
Thai ministry, CP Foods sign MoU to employ 8,000 graduates, develop food entrepreneurs
Thailand's Ministry of Labour and Charoen Pokphand Foods PCL (CP Foods) jointly signed a memorandum of understanding (MoU) for the employment of 8,000 new graduates, upskill franchisees of FiveStar Business and Discount Coupon from the &quo ...
Wednesday, September 23, 2020
Marfig Global Foods to reduce 43% of its greenhouse gas emissions by 2035
Paulo Pires, sustainability chief for Marfrig, said the Brazil-based company aims to reach a 43% reduction in direct emissions from its meatpacking process and energy consumption by 2035.
Tuesday, September 22, 2020
Nutreco announces Feed & Food Tech Challenge finalists
Nutreco has announced in mid-September the top three finalists for its Feed & Food Tech Challenge 2020 (NFTC2020).
Monday, September 21, 2020
More food companies battle cattle methane emissions
Companies such as Nestle SA, Fonterra Co-operative Group, and Burger King US have integrated feed additives into their food production, developed to reduce greenhouse gas inducing methane from cattle, Reuters reported.
Saturday, September 19, 2020
South Africa's Astral Foods sees 25% decline in earnings for FY2020
Astral Foods of South Africa said in a trading update on Monday, Sept. 14, that it expects its earnings per share (EPS) for financial year 2020 (ending September 2020) to decline by up to 25% from the previous year, dented by costs in manag ...
Friday, September 18, 2020
Trouw Nutrition webinar to spotlight mycotoxin interactions and feed-to-food safety
As the 2020 harvest season gets underway in the Northern hemisphere, Trouw Nutrition, a Nutreco company, is presenting the next instalment in its global webinar series on Wednesday, September 23. "Mycotoxin Interactions: an open challenge t ...
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