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Thursday, May 27, 2021
DSM experts join North Carolina State University
Four DSM swine and poultry nutrition and health experts have accepted positions at North Carolina State University (US) across various animal health and science departments.
Thursday, May 27, 2021
HKScan staff at Rakvere, Estonia meat production unit vaccinated against COVID-19
More than 400 HKScan employees were vaccinated against COVID-19 on May 12 at a vaccination centre set up at the company's Rakvere, Estonia meat production unit.
Tuesday, May 25, 2021
HKScan system employs AI at broiler farm
HKScan's Agrofood Ecosystem pilot uses artificial intelligence to monitor the behaviour of broiler chickens on it Kariniemen Kotitila farm, the company announced on May 18.
Tuesday, May 25, 2021
China launches information platform for swine industry
China's Ministry of Agriculture and Rural Affairs, the National Development and Reform Commission, the Ministry of Commerce, the General Administration of Customs, and the National Bureau of Statistics, has jointly launched an information p ...
Tuesday, May 25, 2021
Heat stress is a reality!
Heat stress is not only due to climate, but housing conditions and ventilation management of the barns play an important role as well. This survey conducted by Lallemand Animal Nutritionallows to estimate the cost of heat stress in terms of ...
Tuesday, May 25, 2021
Argentina's beef industry concerned of damaging consequences arising from export ban
Argentina's beef production industry is concerned that the Argentine government's decision to stop exports in order to curb prices in the domestic market will generate serious damage to the activity.
Monday, May 24, 2021
UK food company backs fish farm in Scottish west coast with undisclosed sum
Loch Long Salmon has attracted another investor for its project to build a semi-closed fish farm at Beinn Reithe on the west coast of Scotland.
Monday, May 24, 2021
Farmed salmon one of world's most sustainable food productions, report found
The farmed salmon industry has become one of the most environmentally conscious and sustainable food production methods in the world, according to a Global Salmon Initiative (GSI) report.
Monday, May 24, 2021
China Fishmeal: Port inventory expands amid stable prices (week ended May 24, 2021)
CNF prices of Peruvian prime-grade fishmeal were at US$1,720/tonne. Pre-sales price quotes remained at US$1,680/tonne.
Monday, May 24, 2021
Rabobank board member suggests GHG emissions to be determined by nutrition during USSEC event
Rabobank's executive board member, Berry Marttin, recently joined US Soybean Export Council chief executive officer Jim Sutter in the Soy Suite, a series of live conversations with global experts on trends shaping the food and agriculture s ...
Monday, May 24, 2021
New Australian agri-business to raise funds for combining cattle production with carbon sequestration
Australian cattle property investment manager Packhorse has launched the Packhorse Pastoral Co, an agri-business aiming to raise $300 million in its initial move to combine cattle production with carbon sequestration on a massive scale.
Monday, May 24, 2021
Thailand orders restrictions on cattle movements due to virus outbreak
Thailand has ordered strict controls on the movement of cattle and buffaloes following an outbreak of a virus that causes lumps to form on the animals' skin and can reduce milk production, a government official said on May 23.
Monday, May 24, 2021
Moody's upgrades Cherkizovo's rating with stable outlook
Cherkizovo Group has announced that Moody's Investors Service has raised the company's credit rating to Ba3 with a stable outlook.
Friday, May 21, 2021
CME hog futures up on strong export demand, cattle futures slide
Chicago Mercantile Exchange hog futures ended higher thanks to strong export demand, while cattle futures fell on a technical setback, Reuters reported.
Friday, May 21, 2021
Triggering disease - endotoxins in animal production should not be underestimated
Bad health status of the animals in stressful situations or an aggravation of the disease after antibiotic treatment? The answer might be endotoxins.
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