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Friday, March 27, 2020
California Sea Grant funds sustainable farmed fish feed
California Sea Grant will fund an associate research professor in environmental studies for the development of sustainable feed for farmed fish.
Friday, March 20, 2020
Sustainable Fisheries Partnership launches new aquaculture project
The Sustainable Fisheries Partnership (SFP) has launched the Aquaculture Improvement Project (AIP) Directory to support the seafood supply chain's engagement with aquaculture improvement projects.
Thursday, March 19, 2020
Shiok Meats creates sustainable seafood from stem cells
Start-up Shiok Meats, founded by scientists Sandhya Sriram and Ka Yi Ling, is developing cell-based shrimp and seafood, as part of a growing global revolution in protein production.
Thursday, March 5, 2020
Alphabet's Tidal moonshot tracks individual fish for sustainability
Alphabet has launched Tidal, an X division moonshot project with the goal of preserving the ocean's ability to support life and help feed humanity in a sustainable manner.
Wednesday, January 29, 2020
Evonik, KPMG study shows feed additives which reduce protein intake contribute to sustainability gains
A new publication from Evonik and KPMG examines the impacts of poultry and swine production and outlines the potential societal benefits of using feed additives which reduce protein intake.
Monday, January 6, 2020
Aquaconnect and IDH, The Sustainable Trade Initiative to predict shrimp diseases using machine learning
India-based Aquaconnect and IDH, The Sustainable Trade Initiative are working on a project to predict shrimp diseases using machine learning, Express Computer reported. The project aims to benefit 13,000 hectares of farm area in India in th ...
Tuesday, December 17, 2019
Indonesia to revive idle shrimp farms in sustainability push
Indonesia plans to restore more than 300,000 hectares of idle shrimp ponds to boost its fisheries and reduce deforestation of the country's mangrove ecosystems, according to a top official, Mongabay reported last week.
Tuesday, December 17, 2019
FAO and CAFS to strengthen sustainability of aquaculture
The UN Food and Agriculture Organization (FAO) and the Chinese Academy of Fishery Sciences (CAFS) have agreed to strengthen cooperation and build the capacity and sustainability of fisheries and aquaculture in developing countries, UK-based ...
Tuesday, December 17, 2019
Is Super-Intensification the Solution to Shrimp Production and Export Sustainability?
The government of Vietnam has selected shrimp production and exports as the pillars of rural economic development. The targets set depend on high yields through production intensification. International and national public research communit ...
Tuesday, December 10, 2019
Cargill: Consumers believe agriculture tech is key to feeding world more sustainably
Technology in agriculture (ag-tech) is how the world will feed a growing population, make farming more sustainable and improve the lives of farm animals, said 85% of the 3,000 participants in Cargill's new three-continent consumer survey.
Friday, December 6, 2019
Novus releases latest sustainability report
Novus International this week released its 2018 Sustainability Report. This is the 11th year for the report that provides a round-up of the company's efforts in social, economic and environmental sustainability during the previous calendar ...
Tuesday, December 3, 2019
Elanco Animal Health appoints new chief sustainability officer
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Tuesday, December 3, 2019
Scottish Sea Farms steps up sustainability drive with farming restructure
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Monday, December 2, 2019
Alltech announces R&D collaborations into sustainable salmon production for Norway fisheries
Developing more robust and sustainable salmon through nutritional product innovations and associated scientific documentation is the aim of Alltech's latest aquaculture collaboration.
Tuesday, November 26, 2019
More considerations on sustainable US beef production as competition from meat alternatives increases
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