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Tuesday, January 4, 2022
Pandemic-affected poultry farmers in Mississippi, US, to get USDA relief funds
Mississippi, US poultry farmers, who suffered losses when restaurants shuttered during the COVID-19 pandemic, will receive US$23 million from the US Department of Agriculture.
Wednesday, December 29, 2021
USDA-FSIS seeks nomination for meat and poultry inspection committee
The United States Department of Agriculture's Food Safety and Inspection Service (FSIS) is soliciting nominations for membership on the National Advisory Committee on Meat and Poultry Inspection (NACMPI).
Thursday, November 11, 2021
USDA raises projections for US red meat, poultry productions in 2021
The United States Department of Agriculture (USDA) has increased projections for its 2021 US red meat and poultry production.
Wednesday, October 27, 2021
USDA-FSIS reveals stronger effort to mitigate salmonella illnesses linked to poultry products
The United States Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) announced a stronger and more comprehensive effort to reduce salmonella illnesses associated with poultry products
Monday, October 18, 2021
USDA denial of poultry handling rule subject to Administrative Procedures Act review
A US federal judge in Rochester, New York, has ruled that he can review the denial of a rulemaking petition that suggests the United States' Food Safety and Inspection Service (FSIS) should prohibit behavior that has the potential to cause ...
Tuesday, September 7, 2021
USDA must foster competition in meat and poultry processing, says NFU
The National Farmers Union (NFU) recently submitted formal comments to the United States Department of Agriculture (USDA) in response to a request for information on "Investments and Opportunities for Meat and Poultry Processing Infras ...
Wednesday, August 4, 2021
New USDA guidelines for controlling pathogens in beef and poultry unveiled
The United States Department of Agriculture's Food Safety and Inspection Service (FSIS) has released new guidance documents for controlling beef and raw poultry pathogens.
Wednesday, June 30, 2021
Levels of US meat, poultry in cold storage fell in end-May, according to USDA report
The latest Cold Storage report from United States Department of Agriculture's National Agricultural Statistics Service shows depressed levels of red meat and poultry, according to the American Farm Bureau Federation.
Tuesday, June 29, 2021
USDA announces US$55.2 million funding available through meat, poultry inspection programme
The United States Department of Agriculture has announced US$55.2 million in competitive grant funding available through the new Meat and Poultry Inspection Readiness Grant (MPIRG) programme.
Tuesday, June 22, 2021
USDA to reconsider previous ruling on organic livestock and poultry practices
US Agriculture Secretary Tom Vilsack has announced last week that United States Department of Agriculture (USDA) will reconsider the previous US administration's Organic Livestock and Poultry Practices final rule.
Monday, April 26, 2021
USDA: US' March poultry production rose 3%
US poultry production for March was up 3% on the year, according to the United States Department of Agriculture.
Wednesday, January 27, 2021
US executive order leads to USDA withdrawal of poultry line speed increase
As part of recent executive ordeers announced by US President Joe Biden, the United States Department of Agriculture (USDA) withdrew proposed regulations that would have allowed much faster line speeds at poultry slaughter plants, Successfu ...
Tuesday, October 13, 2020
USDA-FSIS alerts public of meat, poultry products potentially containing glass
The US Department of Agriculture's Food Safety and Inspection Service (FSIS) has alerted the American public this month of ready-to-eat meat and poultry bowl products that could potentially contain foreign material, specifically glass.
Tuesday, October 6, 2020
USDA agency updates US poultry plan
The United States' National Poultry Improvement Plan (NPIP) will be updated in accordance with changes in the country's poultry sector and to introduce new scientific information and technologies into the plan, according to USDA's Animal an ...
Tuesday, September 1, 2020
USDA: Current poultry food safety guidelines do not stop salmonella outbreaks
Current poultry food safety guidelines for salmonella, the leading cause of foodborne illness outbreaks, are inadequate.
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