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Monday, July 12, 2021
Pigmeat production to increase 13% by 2030, OECD-FAO outlook states
The OECD-FAO Agricultural Outlook for 2021-2030 recently provides insight on global pigmeat production and consumption for the next ten years.
Monday, July 12, 2021
USDA: China's pork prices on decline in April-June 2021 due to glut in pork production
Excess pork production in China between April and June 2021 has caused declining pork prices, leading to small and medium producers liquidating farm inventories and limited piglet restocking, according to the United States Department of Agr ...
Monday, July 12, 2021
EU pigmeat production to continue rising in 2021
The European Union's pigmeat production is expected to continue increasing this year, as additional production in some EU countries more than compensated for the decrease attributed to the African swine fever outbreak in Germany.
Monday, July 12, 2021
Soy production to increase 1.1% per annum during 2021-2030, according to OECD-FAO outlook
The OECD-FAO Agricultural Outlook recently provides projections for world oilseed and cereal markets for the 2021-2030 period.
Monday, July 12, 2021
Tyson recalls more affected chicken products in US
Tyson Foods Inc. has added more than 450,000 pounds of chicken products to its current recall of 8.5 million pounds in the United States as additional date codes have been identified.
Monday, July 12, 2021
Concerns arise over UK's readiness in processing imports from Europe including products of animal origin
Concerns have been raised again that several border control posts in the United Kingdom may not be ready by January next year when checks on some imports from Europe will come into effect.
Friday, July 9, 2021
Resilient approach to reduce damages from stress and support performance
Animals face every day various kind of stress: change of diet or raw material quality, hot temperature, diseases, handling and manipulations … Stress triggers the production of free reactive radicals in cells which oxidize lipids or p ...
Wednesday, July 7, 2021
Moba to introduce new egg crack detector
Moba announced that it has set a new standard in visual crack detection with its revolutionary Vision Crack Detector. Through Artificial Intelligence (AI) the Vision Crack can see even the tiniest cracks that are not visible to the human ey ...
Tuesday, July 6, 2021
Fire broke out at Cherkizovo subsidiary's chicken products factory in Siberia, Russia
A fire broke out at Cherkizovo's Altaisky Broiler factory in Siberia, Russia, on July 3, the company said.
Tuesday, July 6, 2021
Zimbabwean poultry organisation concerned about entry of illegal products
THE Zimbabwe Poultry Association (ZPA) has expressed concern over the influx of smuggled poultry products entering Zimbabwe as the region is facing the threat of avian influenza.
Tuesday, July 6, 2021
Benefits of synergistic feed additive combination towards antibiotic reduction
Gut health remains a persistent barrier for broiler producers, accounting for up to 80% of antibiotics used in poultry production, as for most gut health issues vaccinations are no solution. Gut health is a critical aspect as it is crucial ...
Monday, July 5, 2021
Indiana, US company recalls ground beef products due to E.coli contamination concerns
Merkley & Sons Packing Co., which is based in Jasper, Indiana, the United States, is recalling certain ground beef products due to possible E. coli contamination.
Monday, July 5, 2021
Tests of biological products begins at Cherkizovo's fields
Cherkizovo Group has embarked the testing of biological products for agricultural applications, the company announced last month.
Friday, July 2, 2021
Four-Phase Farm Management Guideline to reduce antibiotic usage
Good farm management is required to reduce antibiotics in chicken production. Farm management, simply refers to the procedures, protocols, and environmental circumstances used in livestock production.
Friday, July 2, 2021
Raising animals without antibiotics: US producer and veterinarian experiences and opinions
Ensuring the safety, health, and overall well-being of animals raised for food is both an ethical obligation and a critical component of providing safe food products. The use of antibiotics for maintaining animal health has come under scrut ...
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