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LIVESTOCK & FEED Business
LIVESTOCK & FEED Business DAIRY Business Worldwide ANIMAL HEALTH Bulletin
2015 April
From feed grain to meat: China's growing weight in world agribusines
Once primarily defined by feed crop imports, Chinese feed and livestock is now lighting a fire under the cost of globally traded proteins.
2015 March
Turmoil, transformation and recovery in the world feed sector
Amid a succession of supply and demand shocks, underlying fundamentals remain strong but feed milling's geography and meat drivers are changing.
2015 January
A new pecking order for the world broiler market
Russia, bird flu, new leading importers, and emerging exporters chip away at world poultry's export duopoly, changing demand growth dynamics.
2014 December
Asia, the Americas and red meat
Feed cheapens, livestock get expensive and red meat redefines the agribusiness relationship between Asia and the Americas.
2014 October
Global aquaculture in transition as salmon, shrimp confront a major market turning point
While aquaculture's growth is dynamic and unstoppable, a decisive inflection points rocks the market fundamentals of leading eastern and western seafood lines.
2014 September
A new era of low cost feed inputs?
For the first time in years, we are seeing low feed costs and high meat prices. Are there any looming threats to livestock farming's new found profitability?
2014 August
Growth promoters, metals and manure: A changing relationship between animal erformance, human health and livestock rearing technologies
Growth promoters, metals and manure: A changing relationship between animal performance, human health and livestock rearing technologies.
2014 July
China's meat consumption continues to grow strongly but its supply-side fundamentals are constrained and Southeast Asia has never looked more dynamic
Although Asia Pacific continues to host the world’s largest, fastest growing agribusiness markets, both the characteristics and geographic momentum of that growth are shifting.
2014 June
Has the tide finally turned for beef?
Decades of flat production, declining cattle numbers and falling per capita consumption give way to a new era driven by rising consumption in China, Southeast Asia and the Middle East.
2014 June
Pricey pork chops and big question marks?
PEDv casts a dark shadow over the world pork market
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