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Thursday, January 7, 2021
Weaning management of beef calves with implications for animal health and welfare
Weaning is a necessary husbandry practice in which nutritional, social, physical and psychological stressors are imposed on the beef calf causing alterations in behavioural and physiological responses. The present paper is a review of studi ...
Friday, July 31, 2020
Registered beef calves in Wales increase 4.2% in Jan.-May, highest rate in 5 years
Beef calves registered in Wales increased 4.2% to 135,174 in January-May, compared with the same period last year, according to the British Cattle Movement Service (BCMS), Farmers Weekly reported.
Monday, June 29, 2020
Registrations of beef calves in Scotland increase 5% year-on-year
Scotland has seen a 5% rise year-on-year in beef calf registrations, with a growing number of these being native breeds, The Courier reported.
Tuesday, April 9, 2013
Increased annexin A1 and A2 levels in bronchoalveolar lavage fluid are associated with resistance to respiratory disease in beef calves
Strategies to control bovine respiratory disease depend on accurate classification of disease risk. An objective method to refine the risk classification of beef calves could be economically beneficial, improve welfare by preventing unexpec ...
Tuesday, April 17, 2012
Effect of pre-weaning concentrate supplementation on peripheral distribution of leukocytes, functional activity of neutrophils, acute phase protein and behavioural responses of abruptly weaned and housed beef calves
The effect of pre-weaning concentrate supplementation on peripheral distribution of leukocytes, functional activity of neutrophils, acute phase protein response, metabolic and behavioural response, and performance of abruptly weaned and hou ...
Monday, September 1, 2008
Castrating beef calves
This article discusses the castration of beef calves, wound treatment, other methods of castration, as well as safety precautions.

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