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Thursday, October 10, 2013
British meat body seeks for improvement on EU inspection
No Abstract
Thursday, September 19, 2013
European Commission will not ban Union Flag on British meat products
No Abstract
Thursday, September 12, 2013
Eastern Europe meat markets face political challenge
No Abstract
Thursday, September 12, 2013
EU performs Brazil's poultry meat hygiene audit
No Abstract
Thursday, August 29, 2013
Ukraine to enter free trade agreement on meat supply to EU
No Abstract
Wednesday, August 28, 2013
EU pig meat origin labelling to take effect by December 2014
No Abstract
Wednesday, August 7, 2013
EU eases rosemary antioxidant laws for lean meat, fish
The EU has relaxed food laws which prevent the use of rosemary antioxidants (E392) in lean meat and fish products, following an application, by French supplier, Naturex, in early 2012. Rosemary extracts are used in meat and fish products to ...
Tuesday, July 23, 2013
EU to remove meat export refunds
Following a 20-year liberalisation process, the EU will scrap the last remaining export refund available for meat exporters. The EU's Management Committee for the Common Organisation of Agricultural Markets: Animal Products has agreed to sc ...
Thursday, July 18, 2013
Dutch government pushes for EU law on labelling non-stun meat
No Abstract
Wednesday, July 10, 2013
Europe fresh meat markets remain stable with price increase under control
No Abstract
Tuesday, July 9, 2013
European meat production expected to rise in 2014
No Abstract
Tuesday, July 2, 2013
Kenya to resume meat export to the EU
No Abstract
Monday, July 1, 2013
EU to improve meat inspection procedures
In a bid to ensure consumers are better protected from public health hazards, the EU has kicked-started a major overhaul of its meat inspection regime. The European Food Safety Authority (EFSA) has made recommendations to member states on w ...
Thursday, June 27, 2013
Kenya aims to access EU meat market
No Abstract
Thursday, May 23, 2013
French minister call on the EU to introduce licenses for meat traders
No Abstract
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