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Wednesday, November 17, 2021
FSIS extends comment period on labeling of lab-grown meat, poultry products
The United States Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) has extended the public comment period on an advance notice of a proposed rulemaking regarding labeling of lab-grown meat and poultry products ma ...
Tuesday, November 16, 2021
Kemin breaks ground on new facility to produce clean-label protein ingredients for meat, poultry industries
Kemin Industries will break ground on November 12 on a new manufacturing site in Verona, Missouri, the United States, to produce clean-label ingredients that are used in a variety of applications for the food technologies sector.
Friday, November 12, 2021
Kemin commits sustainability vision to achieve net zero greenhouse gas emissions by 2050
Kemin Industries has announced its global sustainability vision to reach net zero greenhouse gas (GHG) emissions by 2050.
Wednesday, November 10, 2021
Emmi and WWF extend collaboration until 2024
Emmi and WWF Switzerland are extending their partnership - that is first initiated in 2016 - for three more years, Emmi announced on November 9.
Tuesday, November 9, 2021
Kemin commits sustainability vision to achieve net zero greenhouse gas emissions by 2050
Kemin Industries has announced its global sustainability vision to reach net zero greenhouse gas (GHG) emissions by 2050.
Tuesday, November 9, 2021
MarinTrust, Global Seafood Alliance to collaborate on marine ingredients certification, digitalisation
The Global Seafood Alliance (GSA) and MarinTrust have signed a memorandum of understanding whereby the two organisations will work together to meet the goal of 75% of the world's marine ingredients supplies being either certified, in assess ...
Monday, November 8, 2021
Rabobank reports sharp drop in world's hog prices
Global hog prices fell significantly lower, as the world's recovery in production has outpaced the rebound in demand, according to Rabobank.
Wednesday, November 3, 2021
DSM opens Analytical Center of Excellence Lab at BIOMIN Research Center
Royal DSM opened its new Analytical Center of Excellence last month in Tulln, Lower Austria.
Tuesday, November 2, 2021
Regal Springs Tilapia world's first tilapia producer to use traceability integrating with BAP certification systems
Regal Springs Tilapia is the world's first tilapia producer to use traceability that integrates directly with the Best Aquaculture Practices (BAP) certification systems, Global Seafood Alliance (GSA) announced last month.
Tuesday, November 2, 2021
DSM opens Analytical Center of Excellence Lab at BIOMIN Research Center
Royal DSM opened its new Analytical Center of Excellence last month in Tulln, Lower Austria.
Tuesday, November 2, 2021
Alltech white paper focuses on organic trace minerals enhancing mineral bioavailability through chelation
Alltech has published a white paper entitled, "Organic Trace Minerals: Enhancing mineral bioavailability through chelation" by Dr. Richard Murphy, director of research at Alltech.
Tuesday, November 2, 2021
Adisseo introduces new-gen phytase Rovabio PhyPlus
Adisseo has announced the launch of Rovabio PhyPlus, a new generation phytase that is a recent addition to the company's Rovabio® range of enzyme products.
Tuesday, October 26, 2021
District in Sabah, Malaysia, declared ASF outbreak zone
Papar became the latest district in Sabah, Malaysia, to be declared an African swine fever (ASF) outbreak zone after the virus was detected in Kampung Kogopon and Kampung Purak last month.
Tuesday, October 26, 2021
GM salmon produced in Prince Edward Island, Canada, now available for sale
Genetically modified salmon produced in Prince Edward Island, Canada, is "available for sale" in the country, said the Canadian Food Inspection Agency, but when and where consumers can purchase the food remains unclear.
Monday, October 25, 2021
Rabobank: Continual modernisation key to Mexican swine industry meeting market expectations
Mexico's swine industry is at a crossroads, although the industry's transformation from a low-tech, fragmented production sector into a globally competitive pork supplier in just a few decades is remarkable, Rabobank said.
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