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Thursday, October 22, 2020
USDA's FSIS rejects petition concerning regulatory definitions for veal
A four-year old petition - to set up regulatory definitions for veal and other younger cattle to be in line with industry practices - has been rejected by the USDA's Food Safety and Inspection Service (FSIS).
Sunday, October 11, 2020
New study reveals molecular signatures that enhance beef tenderness
A new study reveals the main molecular signatures contributing to beef tenderness, as well as provides key insights into the interconnectedness among various pathways and processes in the muscle, which are pivotal in producing high-quality ...
Wednesday, September 2, 2020
Microbiome of Pacific Whiteleg shrimp reveals differential bacterial community composition between Wild, Aquacultured and AHPND/EMS outbreak conditions
Crustaceans form the second largest subphylum on Earth, which includes Litopeneaus vannamei (Pacific whiteleg shrimp), one of the most cultured shrimp worldwide. Despite efforts to study the shrimp microbiota, little is known about it from ...
Tuesday, August 18, 2020
Cherkizovo reveals growth drivers for 2020
Rustam Khafizov, chief analyst at Cherkizovo Group, recently took part in the online conference "New Challenges for Economy and Agriculture" hosted by Agroinvestor Magazine, Cherkizovo said this month.
Wednesday, August 5, 2020
US-Chile study reveals new findings about dairy cows' social interactions
A new study published by Frontiers reveals fresh insight into the social networks of cattle based on their grooming behavior.
Tuesday, August 4, 2020
Tyson Foods reveals investigation by US antitrust unit
Tyson Foods Inc. has said in a filing that it is under investigation by the US Department of Justice's Antitrust Division, MarketWatch reported on August 3.
Thursday, July 9, 2020
Researchers reveal method to recover nutrients from shrimp processing water that can be used for feed
Researchers have stated in a report in the ACS Sustainable Chemistry & Engineering journal a method to recover nutrients from shrimp processing water so they can be used in food or feed.
Tuesday, June 23, 2020
Ukrainian meat body reveals programme to revive local pig industry
Ukraine's Meat Industry Association, a union of 20 top meat processing companies, has unveiled a major investment project to reinvigorate the country's pig farming sector.
Thursday, June 18, 2020
Insurance firm Gallagher reveals new aquaculture unit
Insurance broker Gallagher has announced the launch of a new aquaculture team, which has joined the business from Willis Towers Watson.
Saturday, May 16, 2020
UK beef, veal output slides 3% on-year
According to the latest Defra statistics, UK beef and veal production in April 2020 fell 3% on-year to 68,800 tonnes, largely caused by a drop in slaughter numbers, reported AHDB.
Sunday, April 5, 2020
Delacon survey reveals high-level of food consciousness in Brazilian millennials
Having performed surveys in different areas, global leader in phytogenics, Delacon, is highly interested in connecting with the millennial consumer to learn about their food beliefs. The insights of a recent survey in Brazil are worth to be ...
Friday, March 13, 2020
Ceva returns to strong double-digit growth in 2019 and reveals plans to double sales by 2025
Consolidated sales of the Ceva Group reached more than US$1.34 billion in 2019 as the company returned to strong double-digit growth (+14.6%).
Tuesday, December 17, 2019
Role of blockchain in chicken production revealed at Zhejiang Agricultural Fair
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Tuesday, November 26, 2019
Large placements revealed in November US Cattle on Feed report
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Wednesday, November 13, 2019
Asian animal protein producers fall short in managing environmental impact, report reveals
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