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Wednesday, July 6, 2022
Researchers in Europe look into making safe bacteriophage therapy for Atlantic salmon
Researchers from the United Kingdom, Norway and Denmark have teamed up to develop a safe and efficient bacteriophage therapy to control Pasteurella bacteria in Atlantic salmon farms.
Friday, July 1, 2022
Researchers using AI to detect chick distress calls in large poultry farms
Researchers from the City University of Hong Kong, together with their colleagues from the UK, have modified an AI application to detect chick distress calls in noisy large poultry farms, Phys.org reported.
Thursday, June 16, 2022
Mississippi State University researcher recognised by US Aquaculture Society
A Mississippi Agricultural and Forestry Experiment Station aquaculture economist and associate research professor is receiving the prestigious Distinguished Early Career Award from the US Aquaculture Society (USAS), a chapter of the World A ...
Wednesday, May 4, 2022
University researchers get US$1 million from USDA programme for precision ranching project
South Dakota State University researchers from the Departments of Animal Science and Natural Resource Management have been awarded US$1 million by the United States Department of Agriculture's National Institute of Food and Agriculture (NIF ...
Tuesday, April 19, 2022
Canadian university researchers get funding to create drought-tolerant crops, mitigate cattle heat stress
Two researchers from Canada's University of Saskatchewan (USask) have been awarded $322,000 in total by a federal agency for developing drought and salinity-tolerant forage crops and reducing heat stress in dairy cattle.
Monday, April 18, 2022
Researchers in Japan look into alternatives for aquafeed
Researchers in Japan are investigating alternative sources for aquaculture feed as the country's growing aquaculture sector hits the limits of its traditional supply of aquafeed.
Wednesday, March 23, 2022
Researchers in Canada are exploring ways to limit antimicrobial use in livestock
University of Calgary researchers are using beef and dairy cattle from Alberta state, Canada to find ways to limit antimicrobial use in livestock, Yahoo! News reported.
Tuesday, March 8, 2022
Australian university researcher highlights ruminants' role in turning waste into food
The role of ruminant livestock as convertors of waste products into protein is often overlooked in greenhouse gas calculations, University of New England (UNE; Australia) livestock nutritionist and modeller Dr. Holland Dougherty said.
Monday, February 14, 2022
Danish researchers focus on producing chicken meat with lower levels of Campylobacter
Researchers in Denmark are part of a project that is going to develop and test ways of producing chicken meat with lower levels of Campylobacter.
Monday, February 14, 2022
Researchers point out risk of Mycobacterium bovis transmission through raw milk
Researchers have highlighted a risk of transmission of Mycobacterium bovis via raw milk and dairy products made using such milk.
Tuesday, February 8, 2022
Nofima researchers create method to sterilise salmon
Nofima researchers and partners have developed a promising method for sterilising salmon – an outcome that means they can't interbreed with wild salmon should they escape from farms, as well as potentially improve their meat quality a ...
Monday, November 29, 2021
Researchers in US explore ways to reduce spoiled milk
A group of scientists, including one at Washington University in St. Louis, Missouri,the United States, have used mathematical models to integrate knowledge from multiple disciplines - milk production and processing, microbiology and supply ...
Wednesday, August 25, 2021
USPOULTRY: Researchers evaluate peracetic acid's effect in poultry processing wastewater treatment systems
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the Georgia Institute of Technology in Atlanta, Georgia, the United States, in which researchers evaluate the fate and effect of peracetic acid i ...
Tuesday, August 24, 2021
USPOULTRY: Researchers identify contribution of broiler genetics on gut health when faced with salmonella typhimurium
USPOULTRY and the USPOULTRY Foundation have announced on August 23 the completion of a funded research project at the University of Maryland in College Park, Maryland, the United States, in which researchers identified the contribution of b ...
Wednesday, July 21, 2021
USPOULTRY: Researchers investigate impact of anthelmintic resistance in parasites of poultry
USPOULTRY and the USPOULTRY Foundation have announced the completion of a funded research project at the University of Georgia in Athens, Georgia, the United States, in which researchers investigated the impact of anthelmintic resistance in ...
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