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Monday, June 21, 2021
Major retailers in UK report Campylobacter levels in chicken below official limit
None of the United Kingdom's top nine retailers have reported Campylobacter in chicken test results exceeding the limit as set by the UK’s Food Standards Agency (FSA) in the first three months of 2021.
Monday, June 14, 2021
UK beef production in May higher than same period in 2020
The United Kingdom's beef production was 1.2% higher in May compared to the same month in 2020, according to the latest data from Defra, the Agriculture and Horticulture Development Board (AHDB) said.
Thursday, June 10, 2021
AHDB analysts report mixed performance for UK meat and dairy exports post-Brexit
Export figures reveal a mixed picture of performance across UK's meat and dairy sectors post-Brexit, according to AHDB analysts, Farmers Weekly reported.
Monday, May 24, 2021
UK food company backs fish farm in Scottish west coast with undisclosed sum
Loch Long Salmon has attracted another investor for its project to build a semi-closed fish farm at Beinn Reithe on the west coast of Scotland.
Tuesday, May 18, 2021
Company seeks to be first in UK to produced cultured meat
Ivy Farms Technologies has revealed plans to become the first British commercial producer of sustainable, cultured meat in the United Kingdom.
Monday, May 17, 2021
UK beef production up 2.7% in April 2021
Beef production in the United Kingdom was 2.7% higher in April 2021 compared to year earlier levels, according to Defra figures, the Agriculture and Horticulture Development Board (AHDB) reported.
Monday, May 17, 2021
UK launches action plan for animal welfare
The United Kingdom has launched its first action plan to improve the welfare and conservation of animals.
Monday, May 10, 2021
UK aims for lower carbon emissions via lower meat consumption
The United Kingdom recently announced new climate change commitments, which entail cutting carbon emissions through specific ways including reducing meat and dairy consumption.
Wednesday, May 5, 2021
UK pork nutrient data reflects pig production changes
Research reveals that fat levels in UK pork have dropped in the first official testing for nearly 30 years, according to UK food and health research center Quadram Institute.
Tuesday, April 27, 2021
Scottish salmon farmers express concerns over UK government's export statistics
Scotland's salmon farmers have called for urgent action on April 22 to address discrepancies in export statistics published by the UK government.
Tuesday, April 27, 2021
Poland assures UK of efforts to protect Polish poultry following Salmonella outbreaks
Officials from Poland and the United Kingdom have met virtually to discuss the safety of Polish poultry meat after it was linked to several outbreaks.
Wednesday, April 21, 2021
Brazil's ABPA says the US and Ukraine will benefit from soybean and corn tariff waivers
Ricardo Santin, president of Brazilian meat lobby ABPA, said the government's decision to suspend import tariffs for soybean and corn will benefit the United States and Ukraine, as two countries could export corn to Brazil as livestock feed ...
Tuesday, April 20, 2021
Moy Park launches programme to upskill agri team in UK
Moy Park has launched Agricultural Academy, a learning and development programme aimed at upskilling colleagues across its agri team throughout Great Britain and Northern Ireland, and its wider business.
Monday, April 19, 2021
UK pork production reaches 97,900 tonnes in March
Pig meat production in the United Kingdom was exceptionally strong in March, with output at 97,900 tonnes during the month, latest Defra figures revealed.
Tuesday, April 13, 2021
Boehringer Ingelheim introduces new-generation Marek's disease vaccine in EU and UK
Boehringer Ingelheim announced that it has introduced PREVEXXION® RN in the European Union and the United Kingdom. It is the first innovation in the Marek category of vaccines in over 40 years.
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