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Saturday, June 27, 2020
CPF supports high-quality shrimp production for sustainability
Charoen Pokphand Foods PLC (CPF) is urging shrimp farmers to adopt standardised farming practices, emphasising on fresh, clean, safe, non-antibiotic and environmental-friendly products, for all consumers, the company announced.
Tuesday, June 23, 2020
Fonterra to pay farmers more for sustainable, high value milk
Fonterra farmers producing sustainable, high quality milk will be eligible for a new payment, as the dairy co-op announced important changes to the way it pays farmers for their milk.
Monday, June 22, 2020
Building resilient pigs and sustainable environments
The impending phase-out of the use of zinc oxide (ZnO) in the European Union (EU) taking effect in 2021 creates a challenge for producers who will be raising healthy piglets without ZnO. Anticipating this shift away from ZnO, the industry i ...
Wednesday, June 17, 2020
Nor-Feed Vietnam and the focused strategy of Nor-Feed in Asia for a sustainable animal nutrition
The Nor-Feed adventure started in France in 2003, in the heart of Anjou, the medicinal plant production area in France.From the beginning, the company's objective was to develop, produce and sellnatural additives and plant-based ingredients ...
Tuesday, June 16, 2020
Zoetis initiative drives sustainable livestock production in sub-Saharan Africa
In its third year, Zoetis' African Livestock Productivity and Health Advancement (ALPHA) initiative, co-funded with a US$14 million grant from the Bill & Melinda Gates Foundation, continues to improve livestock health and positively imp ...
Monday, June 15, 2020
BioMar releases sustainability report
High use of trimmings and the use of novel ingredients have enabled BioMar Group to achieve a five-year average of 1:1 or below the Forage Fish Dependency Ratio for the group's raw material usage.
Tuesday, June 9, 2020
Sustainability report categorises 73% of fish, meat and dairy companies as high-risk
The ongoing COVID-19 pandemic serves as a wake-up call for modern animal production systems which may potentially contribute to zoonotic diseases risk, according to FAIRR, a network of global investors that aims to create awareness over env ...
Friday, June 5, 2020
Cargill report highlights 100% sustainable ingredient sourcing
According to Cargill's 2019 sustainability report published this week, the company's aquafeed business is advancing towards supporting a more sustainable global aquaculture, SeafoodSource reported.
Wednesday, June 3, 2020
Cargill makes significant progress toward sustainability goals
Cargill has embodied sustainability into the company's purpose, and woven it into its core operations including investment priorities, organisational structure and resource allocation.
Tuesday, May 26, 2020
Skretting committed to leading sustainability progress
Available from May 25, Skretting's Sustainability Report for 2019 showcases strategies that the aquaculture feed company has undertaken over the last year to develop and support sustainable fish and shrimp production.
Saturday, May 23, 2020
Austral Fisheries launches sustainability-focused start-up programme
Austral Fisheries is starting an "accelerator" programme to help start-ups centering on sustainability-focused innovation in the seafood sector, reported SeafoodSource.
Friday, May 22, 2020
Novel feeds for fish crucial for sustainable aquaculture, says research
A new research that predicted future aquaculture production has found that it could grow between 37 and 98%, depending on consumer preferences, Science Daily reports.
Tuesday, May 12, 2020
NABEL launches new Egg Tray Washer PTW200
President Kunihiko Nambu of NABEL Co., Ltd. has launched the new Egg Tray Washer PTW200—an automatic washer that has a capacity of 2,000 trays per hour, which was released last month.
Saturday, May 9, 2020
GLOBALG.A.P. joins FishChoice.com for aquaculture sustainability
GLOBALG.A.P. formed a new partnership with FishChoice.com as a Seafood Sustainability Certification Partner to promote sustainability in the global seafood sector, reported PerishableNews.com.
Thursday, April 2, 2020
COVID-19 hits China's sustainable aquaculture
As customers from the US and elsewhere hold off on orders due to COVID-19, China's aquaculture sector suffers damage especially companies that specialise in sustainable aquaculture products because they mostly rely on exports.
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