Subscribe

SEARCH RESULT

Tuesday, June 9, 2020
Tyson Foods releases results from COVID-19 testing at Illinois, US plant
Tyson Foods, Inc. has announced this month the results of facility-wide testing for COVID-19 at its steak-cutting facility in Chicago, Illinois, the United States.
Wednesday, May 27, 2020
Cherkizovo discusses COVID-19 impact on food industry
The head of Cherkizovo Group's analytical center, Rustam Hafizov, recently took part in an online conference, during which experts and key players in the Russian food market discussed the problems and challenges arising from the COVID-19 pa ...
Tuesday, May 26, 2020
Koch Foods to build new feed mill in US' Alabama
Governor Kay Ivey announced a US$200,000-grant that will aid supply infrastructure to a new plant in Attalla, northeast Alabama which will employ 28 people, Gadsden Times reported.
Friday, May 15, 2020
Australia's seafood sector hit by COVID-19 restrictions
Staggering from disrupted supply chains and coronavirus-related lockdowns, the seafood industry of Australia is predicted to drop in value by at least AUD400 million this year, reported Al Jazeera.
Wednesday, May 13, 2020
Frozen seafood supports US fishing sector amid COVID-19 crisis
As the COVID-19 outbreak continues, frozen fish sticks and canned salmon are once again in demand, forcing a change of market for the US fishing sector that usually turns to restaurants to serve their fresh seafood, reported Reuters.
Wednesday, May 6, 2020
US agri-food producers get $470-million additional support from government
The US Department of Agriculture on Monday, May 4, announced the details of its $470-million food purchase scheme that will provide additional support for agri-food producers and Americans in need, in response to changing market conditions ...
Wednesday, May 6, 2020
Tyson Foods: COVID-19 will continue to disrupt US meat plants
The company said the COVID-19 pandemic will continue to disrupt meat production in the United States despite an executive order from US President Donald Trump to keep plants open, reported Reuters.
Monday, May 4, 2020
US-based Pilgrim's Pride says fast food chicken demand close to pre-COVID-19 levels
Poultry company Pilgrim's Pride Corp, owned by JBS SA said demand for chicken among quick service restaurants (QSR) in the United States have bounced back to pre-pandemic levels, reported Reuters.
Friday, May 1, 2020
Tyson Foods pauses operations at Dakota City beef plant
Tyson Foods Inc is halting operations up to May 4 at its Dakota City beef facility in Nebraska to complete a deep cleaning of the plant amid the COVID-19 outbreak, the company said on Wednesday, reported Reuters.
Thursday, April 23, 2020
Tyson Foods closes its biggest pork processing plant in the US due to COVID-19
The company indefinitely suspend operations at its largest pork plant in Waterloo, Iowa and plans to close a pork processing facility in Logansport, Indiana, reported Reuters.
Thursday, April 23, 2020
Americans urged to eat seafood to support industry, 2 million jobs amid health crisis
Americans are being encouraged to eat seafood as a way to help them stay healthy amid the COVID-19 pandemic, as well as help the seafood sector stay afloat.
Thursday, April 16, 2020
Smithfield Foods closes more US meat plants in Wisconsin and Missouri
The company, owned by China's WH Group, closed the plants that processed bacon and ham after shutting down the Sioux Falls, South Dakota plant due to a COVID-19 outbreak among its workers, reported Reuters.
Sunday, April 5, 2020
Delacon survey reveals high-level of food consciousness in Brazilian millennials
Having performed surveys in different areas, global leader in phytogenics, Delacon, is highly interested in connecting with the millennial consumer to learn about their food beliefs. The insights of a recent survey in Brazil are worth to be ...
Wednesday, April 1, 2020
EU's agrifood sector assured of continued support amid virus outbreak
The European Union has adopted measures to support the agrifood sector, but it said it is ready to take "further action when necessary" amid the outbreak of the novel coronavirus.
Tuesday, March 31, 2020
COVID-19 hits US state's US$2-billion seafood industry
With restaurants across the US shutting their doors due to the COVID-19 outbreak, Louisiana's US$2-billion seafood industry is struggling.
Video >
Most popular

Follow Us

FacebookTwitterLinkedIn
About Us
Company Profile
Our Team
Our Products & Services
Subscription
eNewsletter
Inquiry
Contact Us
Advertise With Us
Partner With Us
We use cookies to understand how you use our website and to improve your browsing experience.
This includes personalizing content and advertising. By continuing to use our website, you accept our use of cookies, updated Privacy Statement and Terms of Use.
Copyright ©2001 - 2026 eFeedLink. All rights reserved.