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Monday, February 15, 2016
Poultry expert to speak on bacterial enteritis at VIV MEA seminar
Dr. Fathy Farouk Mohamed, Professor of Nutrition and Clinical Nutrition at Cairo University, will be addressing the health and economic impacts of bacterial enteritis during an exhibitor seminar on February 15 at VIV MEA 2016 in Abu Dhabi.
Saturday, February 13, 2016
Effects of fish meal substitution with poultry by-product meal on growth performance, nutrients utilisation and blood contents of juvenile Nile Tilapia
Four isonitrogenous and isocaloric diets (30.22 ± 0.02% CP and 19.007 ± 0.015 MJ kg-1 diet) were formulated to represent four dietary treatments. The first treatment (control) was without poultry by-product (PM0), while the second, third an ...
Thursday, February 11, 2016
US finalises new food safety measures to reduce salmonella, campylobacter in poultry
No Abstract
Friday, February 5, 2016
Comprehensive strategy to fight mycotoxins in poultry
Using an ordinary toxinbinder is not enough to manage complex mycotoxin risks, and studies have shown the importance of employing a comprehensive mycotoxin management programme, including a combination of diagnostic services to create a tho ...
Thursday, February 4, 2016
Jamaica launches $42.9 million programme to boost poultry production
No Abstract
Monday, February 1, 2016
"Feed, seed and weed" at IPPE breakfast: poultry expert discusses antibiotic-free approach
Clinical associate professor at the Poultry Diagnostic and Research Center, University of Georgia, Dr. Stephen Collett, discussed how to manage microbiota through the 'feed, seed and weed' approach and the critical steps to take in controll ...
Friday, January 29, 2016
Avian influenza critical challenge for poultry industry
Avian Influenza is a critical challenge for the industry as it caused the greatest losses in Canada and the USA (H5H7) between 2013 and 2015. In Mexico and Central America, there were outbreaks of H5N2 and H7N3; while in Chile, H7N3, H1N1 a ...
Thursday, January 28, 2016
Cargill reassures commitment to reducing antibiotics in poultry at IPPE
At the 2016 International Production and Processing Expo (IPPE) in Atlanta, Georgia, Cargill announced that since 2009, a total of 77 in vitro and in vivo trials on additives including essential oils, probiotics, yeast derivatives and mediu ...
Tuesday, January 26, 2016
Adisseo and Novozymes launch first probiotic for poultry
Adisseo and Novozymes, two global leaders in the animal nutrition and feed additive industry, have announced the launch of Alterion, their first probiotic for poultry, on the US market as well as in a number of countries in the Middle East ...
Tuesday, January 26, 2016
USPOULTRY completes video series for environmental risk management
No Abstract
Friday, January 22, 2016
Amlan launches AGP alternative for poultry
Amlan International has launched Varium, a new non-antibiotic formulated product that acts like an antibiotic growth promoter (AGP) for poultry.
Friday, January 15, 2016
Merck Animal Health targets poultry industry at IPPE
Merck Animal Health (known as MSD Animal Health outside the United States and Canada) has announced its renewed commitment to the poultry industry with several programmes at the 2016 International Production & Processing Expo (IPPE) in Atla ...
Thursday, January 14, 2016
A decelerating world poultry market
Bird flu dents exports, competition intensifies as growth slows down.
Tuesday, January 12, 2016
Cumberland Poultry to introduce new EDGE Controller at IPPE
No Abstract
Tuesday, January 12, 2016
Quality Poultry Breeders and Arbor Acres host seminar in Pakistan
No Abstract
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