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Tuesday, November 2, 2021
Cherkizovo to increase capacity of broiler plant in Siberia, Russia
Cherkizovo Group will boost the capacity of its Altaisky Broiler facility in Siberia, Russia, to 120,000 tonnes of live-weight poultry per year in 2023.
Monday, October 25, 2021
New double-encapsulation technology prevents health challenges in broiler farms
With the continuous increase in the world population and the consequent demand for animal protein worldwide, the search for new strategies to optimize the efficiency of food production has become a major focus.
Thursday, October 14, 2021
DSM's Yolkfan evolves to measure egg yolk, broiler skin & shank colours
DSM's YolkFanTM, which was designed to evaluate egg yolk colour - and has done so since 1956 - will evolve to become YolkFanTM Pro by the end of 2021.
Monday, October 11, 2021
Cargill launches poultry feed with essential oils for healthy flocks, maximised egg production
Cargill is adding essential oils to its Nutrena® Naturewise® poultry feeds to meet demand by backyard poultry owners looking for natural feeds that help birds thrive, keep their eggs strong and keep coops fresh.
Thursday, October 7, 2021
DSM's Yolkfan evolves to measure egg yolk, broiler skin and shank colours
DSM's YolkFan, which was designed to evaluate egg yolk colour - and has done so since 1956 - will evolve to become YolkFanTM Pro by the end of 2021.
Monday, October 4, 2021
BASF: Interplay between phytase supplementation, diet acidification and dietary calcium (Ca) level in broilers
Exogenous phytase is the most common enzyme in the feeding of non-ruminants. The world's first commercial phytase, Natuphos, capable of breaking down phytate, was introduced in the Netherlands in 1991. Today, the global phytase mark ...
Monday, October 4, 2021
Synergistic effect of exogenous multi-enzyme and phytase on growth performance, nutrients digestibility, blood metabolites, intestinal microflora and morphology in broilers fed corn-wheat-soybean meal diets
This study was conducted to investigate the synergistic effect of exogenous multienzyme and phytase on growth performance, nutrients digestibility, blood metabolites, intestinal microflora, and morphology in broilers fed corn-wheat-soybean ...
Monday, October 4, 2021
The responses of exogenous enzymes (multi-enzymes) on the productivity and stage of production of broilers fed vegetable-sourced diets
This experimental study was conducted to investigate the effects of diets and enzyme supplementation on the live weight (LW), feed intake (FI), feed conversion ratio (FCR), viability, leg bone quality and meat yield traits of broilers.
Monday, September 27, 2021
Expertise in new Cobb Broiler Management Guide helps unlock flock potential
Cobb's new Cobb Broiler Management Guide includes expanded, updated and newly added technical expertise to help customers optimise flock performance, the company announced on September 15.
Tuesday, September 21, 2021
Value of Argentina's oilseed exports rises 52.8% in first half of 2021
Argentina's Ministry of Agriculture, Livestock and Fisheries reported that the value of the country's oilseed exports increased 52.8% during the first half of 2021, reaching a total of $13.1 billion.
Friday, September 3, 2021
How the innovative split-feeding system can improve broiler breeder performance
A proprietary split-feeding program for broiler breeders is disrupting conventional approaches to poultry nutrition.
Friday, September 3, 2021
Supplementation of probiotics in water beneficial for growth performance, carcass traits, immune function, and antioxidant capacity in broiler chickens
This study aims to investigate the effects of commercial probiotic supplementation in water on the performance parameters, carcass traits, immune function, and antioxidant capacity of broiler chicks. In the experiment, 120 Arbor Acres (AA) ...
Tuesday, August 24, 2021
Brunei sees 25% increase in broiler production in first half of 2021
Brunei's production of broiler chicken is up 25% for the first half of 2021 through increased allocation of farm land and the construction of more poultry coops.
Tuesday, August 24, 2021
USPOULTRY: Researchers identify contribution of broiler genetics on gut health when faced with salmonella typhimurium
USPOULTRY and the USPOULTRY Foundation have announced on August 23 the completion of a funded research project at the University of Maryland in College Park, Maryland, the United States, in which researchers identified the contribution of b ...
Wednesday, August 18, 2021
Cherkizovo's Altaisky Broiler facility in Serbia to reopen in October
Cherkizovo Group plans to resume production at its Serbia-based Altaisky Broiler facility in October after the site suffered a fire in July.

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