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Thursday, December 11, 2025
Researchers in Brazil gene edit soybean to enhance grain digestibility for animal feed
Researchers from the State University of Londrina (Universidade Estadual de Londrina) and partners in Brazil used CRISPR-Cas9 gene editing to inactivate the Le1 gene in soybean to improve grain digestibility for animal feed.
Thursday, February 1, 2024
Adisseo: Increasing Digestibility In Pigs To Capture Full Value Of Feed
The optimal use of fibre-rich feeds is critical to ensure sustainable animal production.
Wednesday, June 21, 2023
Kemin presents latest findings on gut health and nutrient digestibility at European Symposium on Poultry Nutrition
Kemin Industries will present several abstracts and its chromium solution for poultry at the European Symposium on Poultry Nutrition (ESPN), one of the most influential gatherings of its kind and the European poultry nutrition industry's mo ...
Tuesday, August 16, 2022
Effects of dietary probiotic, liquid feed and nutritional concentration on the growth performance, nutrient digestibility and faecal score of weaning piglets
This study was conducted to investigate the effects of dietary probiotic blend and liquid feed program at different nutritional densities on growth performance, nutrient digestibility, fecal score of weaning piglets.
Tuesday, June 21, 2022
Effects of dietary SDPP on nutrient digestibility and growth performance in nursery pigs
Most pigs are weaned between 18 to 28 days of age, while their intestinal digestive and immune systems are not fully developed, and it may take pigs 5 to 10 days after weaning to achieve the same dry matter intake they were consuming while ...
Tuesday, April 19, 2022
A blend of protected organic acids + essential oils improves growth performance, nutrient digestibility, and intestinal health of broiler chickens undergoing an intestinal challenge
In the new context of antibiotic restriction on poultry production, natural feed additives with an impact on intestinal health and consequently on growth performance may be used as a strategy.
Monday, October 4, 2021
Synergistic effect of exogenous multi-enzyme and phytase on growth performance, nutrients digestibility, blood metabolites, intestinal microflora and morphology in broilers fed corn-wheat-soybean meal diets
This study was conducted to investigate the synergistic effect of exogenous multienzyme and phytase on growth performance, nutrients digestibility, blood metabolites, intestinal microflora, and morphology in broilers fed corn-wheat-soybean ...
Thursday, August 26, 2021
Effects of dietary probiotic, liquid feed and nutritional concentration on the growth performance, nutrient digestibility and fecal score of weaning piglets
Gastrointestinal disturbances immediately post weaning can cause heavy economic loss in the pig industry. The weaning transition is a complex period during which the piglets have to cope with abrupt separation from their mothers and adapt t ...
Wednesday, December 16, 2020
Lysolecithin, but not lecithin, improves nutrient digestibility and growth rates in young broilers
It is well documented that lipid digestion is limited in young birds and can affect their performance up to 14 days old. The current strategies to improve fat digestion in birds include the supplementation of dietary biosurfactants such as ...
Tuesday, February 4, 2020
New Alltech IFM laboratory opens at Harper Adams University to evaluate digestibility of ruminant rations in Europe
Development of more rumen-friendly rations to mitigate both environmental and physical feed waste can be achieved with Alltech IFM, a unique tool to support diet formulation.
Tuesday, August 13, 2019
Digestibility of insect meals for Nile Tilapia fingerlings
Insects are a valuable source of nutrients for fish, but little is known about their nutritional value for Nile tilapia fingerlings. To evaluate the nutritional value and energy apparent digestibility coecient (ADC) of five insects for Nil ...
Friday, November 10, 2017
Effect of soy lecithin on growth performance, nutrient digestibility and hepatic antioxidant parameters of broiler chickens
Feeding soy lecithin at 0.10% improved performance, reduced cholesterol and triglyceride, LDL-cholesterol concentrations in serum broilers. In addition, soy lecithin is suitable for improving antioxidant status and has ability to protect ag ...
Friday, November 10, 2017
Effect of supplementation of lecithin and carnitine on growth performance and nutrient digestibility in pigs fed high-fat diet
It was concluded that the dietary inclusion of animal fat at 5% level or animal fat along with lecithin (0.5%) and carnitine (150 mg/kg) improved the growth performance in pigs than non-supplemented group and from the economic point of view ...
Thursday, June 1, 2017
Evaluation of the apparent phosphorus digestibility coefficients of MCP and DCP for Tilapia (Oreochromis niloticus)
Knowing as an essential dietary nutrient for aquatic species, phosphorus (P) is a component of hard tissues (bone, exoskeleton, scales, and teeth) but also DNA and phospholipids. It is mainly supplied by feeding since P content in natural w ...
Friday, December 16, 2016
Biomin: Digestibility top reason for use of phytogenic feed additives
Digestibility enhancement ranks as the number one reason that the livestock industry uses phytogenic feed additives (PFAs), according to a recent survey of more than one thousand agribusiness professionals.
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