November 19, 2024

Sustainability of food supply at risk from climate change, geopolitical instability, according to Spain's agriculture minister

At a meeting held in Spain with ambassadors of the 27 EU member states, Spain's Minister of Agriculture, Fisheries, and Food of Spain, Luis Planas, stressed the importance of the European Union taking effective measures to ensure food security in a complex global scenario.

During a recent intervention, Planas noted that the combination of factors such as geopolitical instability, climate change, and rising agricultural production costs put the sustainability of the food supply at risk. These challenges, he said, require a strong commitment from member states to protect both agricultural producers and consumers.

Planas called to mind that the war in Ukraine has profoundly impacted global grain and fertiliser markets, directly affecting prices and the availability of essential inputs for agricultural production throughout Europe.

In addition, the minister stated that these problems are compounded by extreme weather events, such as heat waves, droughts, and torrential rains, which have become more frequent and intense due to climate change. These events directly affect crop productivity and stability, and highlight the need for resilient and adaptive agricultural policies.

The minister advocated implementing agricultural policies that promote sustainability and ensure adequate autonomy in food production within the EU. He pointed out that strengthening the Common Agricultural Policy (CAP) is key to ensuring the necessary support to farmers, allowing them to better cope with current adversities.

According to Planas, it is essential that the CAP provides adequate economic support and protective measures to ensure the continuity of the European agricultural sector, as well as market stability and consumer safety.

In terms of specific measures, Planas highlighted the importance of promoting sustainable agricultural practices and the efficient use of resources in line with the objectives of the European Green Pact. He also called for improved coordination between EU member states to jointly address food crises and strengthen the region's supply chains.

Furthermore, the minister advocated for innovation in the agricultural sector as a key tool to improve productivity and reduce dependence on external resources. He reiterated that the EU must invest in research and development in areas such as biotechnology, the use of alternative fertiliwers, and the digitiwation of agricultural practices.

- MAPA