October 15, 2024

 

Look into production methods to understand Malaysia's low self-sufficiency in ruminant meat: associate professor

 

 

 

A special committee formed to look into Malaysia's low self-sufficiency level (SSL) in ruminant meat should closely examine current production methods and identify barriers faced by local producers, such as access to quality feed, modern technology, and financing.

 

Associate Professor Dr. Bakri Mat from the School of International Studies at the College of Law, Government, and International Studies of Universiti Utara Malaysia believes that understanding these challenges is key to addressing the country's low SSL of ruminant meat, which is reported to stand at only 20%.

 

"They should also work with universities and research bodies to come up with new ways to improve livestock management and boost productivity," Dr. Mat said. "By tapping into the expertise of these partners, the committee can drive real innovation and help make local meat production more efficient and sustainable."

 

Bakri noted the setting of the special committee is necessary as the move goes beyond addressing current shortages; it also prepares for the uncertainties seen globally. He added that the ongoing war between Russia and Ukraine has created a lot of instability in Europe, and it is driving up inflation and causing supply chain disruptions.

 

"This makes relying on imported goods, including meat, harder and more expensive," he said. "On top of that, there is a growing wave of populist sentiments in some countries, pushing for reduced exports to protect their local needs. If these trends continue, access to imported meat could become even more restricted.

 

"By focusing on improving our SSL for meat, Malaysia can cushion itself against these external shocks.

 

"It's about ensuring that we have a more stable and reliable supply of locally produced meat, which can help us manage prices better and ensure our food security is not left vulnerable to global issues.

 

"This aligns well with the long-term goals of the National Agrofood Policy (NAP) 2.0, further underscoring the committee's critical role in the nation's agricultural strategy," he told the New Straits Times.

 

- New Straits Times

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