August 23, 2012

US beef makes positive gains in Russia

US beef are making positive gains in Russia during the first half of 2012.

Beef and beef variety meat exports to Russia advanced 17% in volume (84.2 million pounds) and 57% in value (US$162.2 million) on-year through the first half of 2012. Prospects are positive for continued growth following Russia's entry into the World Trade Organisation (WTO).

"The duty on frozen beef muscle cuts will remain unchanged at 15%," said Thad Lively, senior vice president for trade access for the US Meat Export Federation (USMEF), a contractor to the beef check-off. "However, the US beef industry is already benefiting from the WTO accession because of Russia's commitment to increase the quota on US beef imports. That quota was only 47 million pounds in 2010 and 92 million pounds last year, but for 2012 it has been increased to 132 million pounds."

The majority of US beef exports to Russia are frozen, according to the check-off. However, the chilled beef category presents a new opportunity for US beef exporters, Lively said. Russia has established a new 24-million pounds. quota for chilled beef from suppliers outside of the EU, according to the check-off.