June 21, 2024

Johor, Malaysia to boost poultry industry through regulatory reforms

Johor is the largest producer of poultry meat in Malaysia, contributing 30% of the nation's total production. MPC highlighted that current developments bring various emerging issues and challenges that need to be addressed effectively. Currently, 75% of chicken farms in Johor are still managed under an open system, resulting in low productivity.

MPC noted the livestock industry's significant potential for growth, both for domestic use and export. Through this initiative, the state expects several positive outcomes, including a 20% increase in production, a 15% reduction in business operation costs, and raising the country's poultry production self-sufficiency level to 140% by 2030.

One of the challenges hindering existing farmers from transitioning to closed systems is the process of obtaining Planning Permission (KM) approval and the complex and costly land status conversion process. In response, MPC is conducting engagement sessions and workshops involving state stakeholders, federal agencies, and Johor poultry farmers' associations to address these issues efficiently and effectively.

MPC is committed to facilitating more efficient regulatory implementation to support modern farming, rather than imposing undue burdens on industry players. Excessive regulatory burdens can negatively impact production productivity and industry competitiveness.

Implementing a more efficient and simplified approval process ensures adherence to established regulations, benefiting stakeholders such as local authorities, farmers, and the community. This initiative aims to stabilise chicken prices and ensure food security, aligning with the National Agrofood Policy 2021-2030. It seeks to foster a sustainable development environment, enhancing productivity and competitiveness in Johor.

-      New Straits Times