Influence of enzyme supplementation in the diets of broiler chickens formulated with different corn hybrids dried at various temperatures
Wednesday, May 18, 2022
Influence of enzyme supplementation in the diets of broiler chickens formulated with different corn hybrids dried at various temperatures
The use of exogenous enzymes is a common nutrition strategy of the poultry industry. However, the influence of this additive on the microbiota and its efficiency when the diets are formulated with different hybrids of corn dried under high temperature are still unclear.
