March 8, 2024

 

FAM STUMABO to launch Yuran™ Hytec 300 belt-fed dicer in Cologne, Germany

FAM STUMABO, a Belgium-based developer of industrial cutting machines for the food industry, will debut the Yuran Hytec 300, a high-capacity belt-fed dicer, at Anuga FoodTec 2024, which will be held on March 19-22 in Cologne, Germany.

 

The Yuran Hytec 300 is designed to dice, strip-cut and shred a wide variety of meat, poultry and alternative protein products. It offers enhanced processing capabilities compared to its predecessor, the Yuran Hytec 240.

 

The key features of the Yuran Hytec 300 include:

 

    - Increased capacity: The 300mm wide conveyor belt allows a increased feeding capacity, accommodating products with larger dimensions;

 

    - Versatile cutting options: Dual independent variable-speed motors enable precise adjustments to cut size and shape without the need for additional cutting tools;

 

    - Efficient changeovers: Quick-removable splined shafts of the cutting spindles facilitate fast changeovers from one cut size to another, reducing downtime in the production process;

 

    - Hygiene-focused design: A smart, hygiene-focused design ensures easy, thorough and safe cleaning of the machine;

 

The product is fed via the belt and guided towards the feed roll, ensuring a positive transfer into the circular knives. These circular knives cut the product into strips, which are then diced by the crosscut knife spindle at the desired height or length.

 

Additionally, the machine offers the option of a pre-break system for initial reduction in combination with subsequent cutting and shredding spindles.

 

The Yuran Hytec 300 finds its use in cutting fresh, crust-frozen, tempered frozen, and hot, cooked meat-and poultry products. It excels in providing efficient and consistent "pulled look" shredding of cooked beef, poultry and pork, making it ideal for BBQ meats, salad and pizza toppings, sandwiches and handheld snacks, FAM STUMABO said.

 

Furthermore, the Yuran Hytec 300's specialised cutting tools are designed to handle the unique characteristics of extruded products, creating alternative meat products in familiar cuts and shapes.

 

Visit FAM STUMABO's booth at Anuga FoodTec in Hall 10.1, Booth E050 – F051, to see the Yuran Hytec 300 and to learn more about its features.

 

-   FAM STUMABO