January 16, 2008

Hong Kong pig supply stabilizes

Hong Kong's current pig supply was reported stable at about 4,000 daily, the Food & Health Bureau said.

The bureau said that the overall supply today is 4,100 and will be maintained in the succeeding days.

The chilled pork supply was reported sufficient and will be raised to further meet the strong demand. The bureau ensured it will monitor the overall situation in Hong Kong.