September 18, 2013
Cargill completes oilseed expansion project in West Fargo
Press release
Cargill has completed the rebuilding and expansion project at its oilseed processing plant in West Fargo, in time for the 2013 harvest.
The facility processes rapeseed and sunflower seeds into edible oil for food processing and foodservice businesses, flaxseed for linseed oil for industrial use, and protein meal for animal feed. The US$50-million-plus investment includes a moderate expansion in overall capacity which reflects increased demand for products like sunflower and rapeseed oil, as well as the company's commitment to farmer customers who supply the plant.
Facility manager Jaysen Schock said that they have modernised a 30-year old facility and expanded its capacity which will allow them to be a good market for their farmer and elevator customers. It will also help keep pace with the growing demand from their food customers.
News of the project's completion was welcomed by a number of officials.
"The plant will keep sunflower oil and meal competitive with other products and aid in obtaining more market opportunities for sunflower producers," said John Sandbaken, Executive Director of the National Sunflower Association.
North Dakota Governor Jack Dalrymple congratulated Cargill on the completion of its expansion project and on its continued growth in North Dakota. He also added that Cargill is a strong partner in growing North Dakota's value-added agriculture industry and in diversifying their economy.
