July 23, 2014
AveSui and Tecno Food forms new animal protein production and processing fair in Brazil
AveSui América Latina and Tecno Food Brazil have merged to form the new Feira da Industria de Produção e Processamento de Proteína Animal (FIPPPA) or the animal protein production and processing industry fair, which will be held during April 28-30, 2015 at the Expo Trade Convention Center in Curitiba in the state of Paraná, Brazil.
Given the promising and growing global market, the Brazilian and Latin American animal protein chain was calling for a new and grander space, which would meet the needs of all the links that compose this sector. With an eye on these movements, and backed by its vast experience in organising sectorial events, Gessulli Agribusiness, organiser of AveSui América Latina, and G5 Promotrade, organiser of Tecno Food Brazil, have joined forces to create a new meeting place for all those involved in the animal protein chain.
This will be a new complete and horizontal event that will cover production to processing, from field to fork. AveSui and Tecno Food Brazil have come together and are now the Feira da Industria de Produção e Processamento de Proteína Animal (FIPPPA) [Animal Protein Production and Processing Industry Fair]. The fair will be conducted biennially, thus meeting a long-term request from representatives of the markets for poultry, pork and dairy, who wanted a cohesive, complete and biennial event.
With the support of the Associação Brasileira de Máquinas e Equipamentos (Abimaq) [Brazilian Association of Machinery and Equipment] and the Câmara Setorial de Máquinas para a Indústria Alimentícia, Farmacêutica e de Refrigeração Industrial [Sectoral Chamber of Machinery for the Food, Pharmaceutical and Industrial Refrigeration Industry], and other leading entities in this sector, the FIPPPA marks the combination of efforts of two highly-regarded trade show organisers, so that visitors and exhibitors can grow their business.
"We innovate to create an event different from everything that has been seen until now in the Brazilian market. With the new structure of FIPPPA, we will have the entire chain joined in a single complete event for both exhibitors and visitors," emphasised the director of Gessulli Agribusiness, Andrea Gessulli.
In addition to the new trade show space, FIPPPA will include an extension of AveSui's Scientific-Technical Seminar for Swine and Poultry, which presents the latest technical information and specialisation through workshops, lectures and practical courses conducted by renowned speakers from Brazil and abroad. All activities are put together by the organisers, together with leading universities and stakeholders in the sector.
The event also features the 3rd edition of the Researcher and Young Professional Award organised by the Instituto Oswaldo Gessulli, which will also be expanded, along with the fair itself.
"We have worked for more than 25 years to simultaneously support swine and poultry industries in Latin America. We promote information, organise events and support the sectors. Each year we reach all the links of these chains in a broad range, thus creating a long-lasting relationship with all the representatives of swine and poultry production from small farmers to agribusinesses, from students to leading researchers," said Andrea Gessulli.
