Europe Market Review: Scottish red meat sector gets EUR2.5 million boost from European Commission
The European Commission has provided a EUR2.5 million (US$3.06 million) grant to the Scottish red meat sector through the Quality Meat Scotland (QMS) to help encourage and support the sales of Scotch Beef PGI and Scotch Lamb PGI in several countries across Europe. Both Scotch Beef and Scotch Lamb are classified within ...
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