May 27, 2011
New Zealand gives reason to allow uncooked pork imports
The Ministry of Agriculture and Forestry (MAF) of New Zealand will be defending its decision in court to permit the shipment of fresh raw pork from Canada, the EU, Mexico and the US.
The New Zealand Pork Industry Board (NZPork) is challenging MAF's decision to issue four updated Import Heath Standards for pig meat, pig meat products and by-products, which permit importation of consumer-ready cuts of uncooked pork from countries where the disease Porcine Reproductive and Respiratory Syndrome (PRRS) is present.
The high court continued an order granting NZPork interim relief to prohibit the importation of fresh uncooked pork while the matter is before the courts yesterday (May 26). MAF is considering whether to appeal the decision.
MAF Deputy Director-General Standards Carol Barnao said it is important to understand that the decision is not an assessment of the case, which is still to be presented and will be determined in court.
"MAF will be vigorously defending our decision to issue the standards, and is considering whether to appeal the high court judgment to continue the order granting NZPork interim relief," she said.
"Our primary concern in considering the request for pork meat to be granted access into New Zealand has been to ensure the risk of unwanted pests or diseases such as PRRS establishing in New Zealand are effectively managed. Our decision to issue these standards was only made after years of assessing all available science and carrying out a comprehensive risk assessment process, which showed us that the risks from PRRS can be effectively managed through the risk management measures outlined in the standards."
These measures include restricting imports of fresh uncooked pork to cuts that have the lymph nodes removed and weigh no more than 3kg.










