The controls in place to reduce the risk of spreading TB through the movement of animals with undisclosed infection, meant even animals that have been tested clear for the disease could only move (under licence) for slaughter, or to restricted premises of an equal or higher TB risk status.

 

Until recently, farmers whose premises classified under TB restrictions had limited chance to move or sell their cattle.

 

In the past, the lack of a greater range of options for the movement of animals from restricted farms has had a significant impact on farm cash flow and trading continuity. Those affected premises have also experienced other problems such as overstocking, animal management, shortages of feed or housing as well as increased pressure on on-site facilities, ranging from pens to milking equipment.