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Monday, March 15, 2021
Smithfield donates nearly US$70 million in 2020
Smithfield Foods, Inc. has reported that 2020 marks the company's largest charitable giving in a year since its founding in 1936.
Monday, March 1, 2021
Truckload of Smithfield products heads to North Carolina, US, following tornado, winter storm
Smithfield Foods, Inc. is dispatching a truck carrying nearly 40,000 pounds of protein to the Food Bank of Central and Eastern North Carolina, the United States, to aid disaster-relief efforts in the wake of a devastating EF-3 tornado that ...
Monday, March 1, 2021
Smithfield makes protein donations to food bank serving Kentucky, US, in response to winter storm's impact
Smithfield Foods, Inc. is expediting a truckload of protein donations to God's Pantry Foodbank, a Feeding America, Lexington-based food bank serving central and eastern Kentucky, the United States, to support ongoing recovery efforts follow ...
Monday, February 22, 2021
Smithfield to deliver protein to food banks in Texas, US, in response to winter storm
In response to winter storm Uri in the United States, Smithfield Foods, Inc. is expediting two truckloads of donations carrying a combined 300,000 servings of protein to Texas foodbanks to support ongoing recovery efforts across the state.
Tuesday, February 9, 2021
Smithfield Foods earns Silver LEED Certification at US distribution center
Smithfield Foods, Inc. announced on February 8 that its distribution center in North East, Maryland, the United States, has received Silver Leadership in Energy and Environmental Design (LEED) certification from the US Green Building Counci ...
Tuesday, January 12, 2021
Smithfield Foods stops US federal campaign donations
The world's biggest pork processor, Smithfield Foods, said it has stopped all United States federal campaign donations following the riot that occurred at the US Capitol building, Reuters reported.
Friday, January 8, 2021
Smithfield Foods announces management shakeup with new CEO
Smithfield Foods, the world's biggest pork processor, has announced a management shakeup with a new chief executive officer to manage reduced meat demand in restaurants and COVID-19 outbreaks among their workers, Reuters reported.
Thursday, January 7, 2021
Smithfield Foods prepares to distribute COVID-19 vaccines to its US workers
The world's biggest pork processor, Smithfield Foods, said it is preparing to distribute COVID-19 vaccines to its workers and is equipped with medical capabilities at its plants in the United States, Reuters reported.
Tuesday, December 15, 2020
Smithfield Foods collaborates with Dominion Energy for methane-to-natural gas project
US major food processor Smithfield Foods has completed a renewable natural gas project with energy producer Dominion Energy, which converts methane from swine farming into renewable natural gas (RNG), Reuters reported.
Monday, December 7, 2020
Smithfield Foods offers its ultra-cold freezers to store COVID-19 vaccines
The world's biggest pork processor, United States-based Smithfield Foods, has offered to assist the country's health officials to store COVID-19 vaccines in their ultra-cold freezers, Reuters reported.
Tuesday, December 1, 2020
Smithfield Foods provides update on president, CEO succession
Smithfield Foods, Inc. has provided on November 25 an update of its succession progress following its announcement last month that Kenneth M. Sullivan, president and CEO of the company, would retire and Dennis Organ, chief operating officer ...
Monday, November 23, 2020
Smithfield Foods contributes 80,000-pound protein donation
Smithfield Foods, Inc. has donated more than 75,000 pounds of protein on November 20 to mark the 24th Annual Mayflower Marathon food drive, benefiting US foodbanks Virginia Peninsula Foodbank and the Foodbank of Southeastern Virginia and th ...
Monday, November 16, 2020
Smithfield Foods' facilities awarded for sustainability achievements
Smithfield Foods' facilities in the United States have been recognised by The Association for Packaging and Processing Technologies (PMMI) for their efforts in driving improved performance through sustainability and going beyond environment ...
Monday, November 2, 2020
Smithfield Foods donates nearly 30,000 pounds of protein in wake of hurricane
Smithfield Foods, Inc. has donated nearly 30,000 pounds of protein to Second Harvest Food Bank of Greater New Orleans and Acadiana to aid ongoing recovery efforts in Louisiana, the United States, in the wake of Hurricane Zeta.
Tuesday, October 20, 2020
Smithfield Foods announces planned retirement of president and CEO
Smithfield Foods, Inc. has announced on October 19 that Kenneth M. Sullivan, president and chief executive officer of the company, will retire, effective in early 2021, following a four-decade-long career – nearly half of which were spent a ...
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