SEARCH RESULT

Wednesday, June 7, 2023
Lallemand reaffirms ruminant research partnership with new Associated Partnership Laboratory agreement
Lallemand Animal Nutrition and the French research institution, the National Research Institute for Agriculture, Food and Environment (INRAE), - through the MEDiS Research Unit located in the Clermont-Auvergne-Rhône-Alpes Research Center - ...
Wednesday, May 31, 2023
Lallemand reaffirms ruminant research partnership with new Associated Partnership Laboratory agreement
Lallemand Animal Nutrition and the French research institution, the National Research Institute for Agriculture, Food and Environment (INRAE), — through the MEDiS Research Unit located in the Clermont-Auvergne-Rhône-Alpes Researc ...
Tuesday, May 23, 2023
Lallemand's YELA PROSECURE: Unlocking the power of hydrolysed yeast as functional protein source
Lallemand Animal Nutrition's YELA PROSECURE is a specifically designed hydrolysed yeast.
Wednesday, May 10, 2023
Lallemand: New insights into how live yeast improves pigs' resilience to heat stress
Data have shown that feeding the live yeast Saccharomyces cerevisiae boulardii CNCM I-1079 (Lallemand Animal Nutrition's LEVUCELL SB) can help alleviate the effects of heat stress on pig performance and well-being, Lallemand Animal Nutritio ...
Tuesday, May 9, 2023
Lallemand: New insights into how live yeast improves pigs' resilience to heat stress
Data have shown that feeding the live yeast Saccharomyces cerevisiae boulardii CNCM I-1079 (Lallemand Animal Nutrition's LEVUCELL SB) can help alleviate the effects of heat stress on pig performance and well-being, Lallemand Animal Nutritio ...
Tuesday, April 4, 2023
Lallemand highlights benefits of yeast-based product YANG in Kaiserslautern, Germany
At the Smart Calf Rearing Conference in Kaiserslautern, Germany, Lallemand Animal Nutrition's team recently shared a study about the benefits of YANG - a product described as a "specific yeast fractions combination" - in rearing dairy calve ...
Monday, April 3, 2023
Lallemand highlights benefits of yeast-based product YANG in Kaiserslautern, Germany
At the Smart Calf Rearing Conference in Kaiserslautern, Germany, Lallemand Animal Nutrition's team recently shared a study about the benefits of YANG - a product described as a "specific yeast fractions combination" - in rearing dairy calve ...
Wednesday, February 22, 2023
Lallemand Animal Nutrition's YANG feed ingredient approved for use in EU organic production
Lallemand Animal Nutrition had announced this month that its yeast solution, YANG, can be used in organic production in the European Union under Regulation (EU) No 2018/848.
Monday, February 20, 2023
Lallemand Animal Nutrition's YANG feed ingredient approved for use in EU organic production
Lallemand Animal Nutrition had announced this month that its yeast solution, YANG, can be used in organic production in the European Union under Regulation (EU) No 2018/848.
Thursday, March 31, 2022
Lallemand introduces PODO CONCEPT for ruminant mobility
Lallemand Animal Nutrition recently introduced the PODO CONCEPT, an innovative bacterial programme to help maintain ruminant mobility.
Tuesday, February 9, 2021
Lallemand collaborates with Poultry Sense to improve efficiency of commercial trials
Lallemand Animal Nutrition has partnered with agri-tech company Poultry Sense to improve the reliability and credibility of data gained from commercial farm trials.
Monday, February 8, 2021
Lallemand collaborates with Poultry Sense to improve efficiency of commercial trials
Lallemand Animal Nutrition has partnered with agri-tech company Poultry Sense to improve the reliability and credibility of data gained from commercial farm trials.
Tuesday, January 19, 2021
Lallemand acquires Biotec BetaGlucans AS
Lallemand Inc's subsidiary, Danstar Ferment AG, has signed an agreement to acquire Biotec BetaGlucans AS (BBG), a wholly owned subsidiary of the ArticZymes Technologies ASA (AZT) , effective December 31, 2020.
Monday, January 18, 2021
Lallemand acquires Biotec BetaGlucans AS
Lallemand Inc's subsidiary, Danstar Ferment AG, has signed an agreement to acquire Biotec BetaGlucans AS (BBG), a wholly owned subsidiary of the ArticZymes Technologies ASA (AZT) , effective December 31, 2020.
Tuesday, November 24, 2020
Lallemand Animal Nutrition strengthens global monogastric team
Lallemand Animal Nutrition has welcomed four new colleagues to support its poultry and swine teams globally.

Follow Us

FacebookTwitterLinkedIn