Potential study of kopasanda leaves as antibacterial against Vibrio harveyi, disease causative agent of tiger shrimp postlarvae
Kopasanda leaves has a potential to be developed as a raw material source for vibriosis prevention, due to its strong anti-vibrio activity showed by the low minimum inhibitory concentration and minimum bactericidal concentration of 0.625 and 1.250 mg/ml respectively. Furthermore, it did not produce any toxic effect on tiger shrimp postlarvae.
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Article made possible through the contribution of H. Harlina et al. and the Muslim University of Indonesia, Makassar, Indonesia
