December 6, 2024
Norwegian feed technology firm expands to South Korea, Iceland, and Japan
Nærbø-based feed technology company Laksesystemer has announced agreements to supply its advanced feeding systems to fish farms in South Korea, Iceland, and Japan.
The company, which specialises in AI-driven and automated feeding solutions for land-based and recirculating aquaculture system (RAS) operations, will also provide on-demand operational support to its new clients.
Laksesystemer CEO Ole Gabriel Kverneland highlighted the growing international interest in the company's technology, which emphasises operational reliability and precision. "Our systems are designed for maximum precision and reduced feed waste, which are essential for success in land-based RAS production," Kverneland said. He added that the company's remote assistance capabilities ensure clients worldwide can access Norwegian expertise to optimise their facilities and production processes.
The agreements signal a major milestone for Laksesystemer, which has primarily served the Scandinavian fish-farming industry. The expansion comes at a time when Norway's new resource rent tax has created uncertainty in the aquaculture sector, prompting suppliers like Laksesystemer to explore international opportunities.
One of Laksesystemer's new clients, Mirae Aqua Farm, is currently constructing a facility in Pohang, a coastal city in South Korea. The facility, once operational, will have the capacity to produce 10,000 metric tonnes of salmon. Mirae Aqua Farm CEO Suhung Cho noted that his organisation chose Laksesystemer after an extensive selection process.
"We have invested significant time and preparations into finding competent suppliers and partners for our project, and we are excited to collaborate with Laksesystemer," Cho said.
A knowledge exchange program facilitated by Innovation Norway played a key role in securing the South Korean agreement. Kverneland acknowledged the program's impact, stating that it provided valuable insights into the South Korean market and strengthened collaboration with local stakeholders.
- SeafoodSource