September 29, 2021

 

Cargill in partnership to improve feeds for land-based salmon farming

 

 

The Conservation Fund's Freshwater Institute, an internationally-renowned research and development programme focused on recirculating aquaculture systems (RAS), and Cargill announced a multi-year agreement to develop, evaluate and enhance feeds for the growing land-based aquaculture industry.

 

The partnership builds on recent efforts between the two groups that validated the effectiveness of Cargill's new diet for Atlantic salmon grown in RAS. The partners started working together in 2018, and this new agreement solidifies the collaboration through 2023 and beyond.

 

Dr. Marc Turano, nutrition and technology lead at Cargill Aqua Nutrition in North America, said: "Our customers want the best nutrition possible. Partnering with the Freshwater Institute has provided key access to capabilities but more importantly, to renowned thought leaders in land-based aquaculture production and thus, important to the advancement of science in this strategic growth area."

 

The institute provides Cargill nutritionists and researchers with access to fish, systems, research facilities and a world-class team of scientists, engineers and fish culturists with decades of RAS experience.

 

Additionally, Cargill provides leading-edge diet development and aquaculture feeds to optimise fish performance. Together, the partners hope to further improve land-based aquaculture's environmental and economic performance through feeds developed and tested specifically for RAS.

 

Dr. John Davidson, research scientist at the Freshwater Institute, who is collaborating closely with Cargill Aqua Nutrition, said: "Diets developed for use in RAS should support optimal fish health and performance while facilitating good water quality and system operation. For example, feeds like Cargill's recently developed EWOS Clear for land-based salmon farming produced settleable solids in recent research trials that were effectively removed from the recirculating flow, thereby improving the fish culture environment and overall RAS operation."

 

- Cargill