June 15, 2011

 

UK funds research into improving quality and yield of grains

 

 

The UK's Biotechnology and Biological Sciences Research Council has announced EUR3 million (US$4.3 million) worth of investment in six projects designed to improve the quality and yield of grains such as oilseed rape, barley, and wheat.

 

The projects, announced at Cereals 2011, are the first to be funded by the EUR7 million (US$10 million) Crop Improvement Research Club, which was established to support research that might help to address the challenges of climate change and food security.

 

The six projects will run for up to five years and focus on a range of problems including improving yield, developing pest and disease resistance, seed dispersal control (to reduce losses through pod shatter in oilseed rape), and improving traits for processing.

 

Professor Douglas Kell, chief executive of the BBSRC said "The CIRC has created a tremendous opportunity for excellent research to contribute to future food security. The research funded by the club is of relevance to the development of commercial varieties of oilseed rape, barley, and wheat, and as such will ensure the high quality research has an impact on the sustainability of food production in the near future."

 

Dr. Simon Hook, representing HGCA and chair of the CIRC steering group added: "These six projects, selected from an initial 46, are very exciting; expertise within the academic community is absolutely vital to future food security in the UK and beyond.

 

"We hope that the support for this work from the plant breeder, food grower and processor community will enable these excellent researchers to generate new knowledge and enhance the fundamental science of oilseed rape, barley, and wheat leading to increased productivity and quality," he said.

 

The CIRC is funded by BBRSC, the Scottish government and 14 companies representing plant breeders. A second round of funding has also been made available and the deadline is 29 June 2011.

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