Emerging technology prevents salmonella infection in poultry production

Wednesday, May 31, 2023
Emerging technology prevents salmonella infection in poultry production
Salmonella is a bacterial infection that can affect humans and animals. In the production of broiler chickens, Salmonella is a significant concern as it can lead to food contamination and foodborne illness. Therefore, proper biosecurity measures should be implemented to prevent Salmonella contamination.
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