April 28, 2022


Caribbean nations aim to cut food imports through multi-trophic aquaculture


Fisheries ministers from countries that comprise the Caribbean Regional Fisheries Mechanism (CRFM) have announced plans to use multi-trophic aquaculture as a way to help reduce the region's food import bill by 25% by 2025.


The ministers recently held their 16th Regular Meeting, with the aim to build resilience and boost sustainable fisheries and aquaculture production, through targeted initiatives aimed at maximising sustainable blue economic growth and improving access to international markets, while tackling the scourge of illegal, unreported and unregulated fishing and transnational organised crime in the industry.


The Ministerial Council gave the greenlight for the CRFM Secretariat to work with development partners to facilitate knowledge and technology transfer for integrated multi-trophic aquaculture, which enables cost-effective and environmentally friendly expansion of aquaculture, including mariculture.


Parmanand Sewdien, Suriname's Minister of Agriculture, Fisheries and Animal Husbandry, elected as the new chair of the CRFM, presided over the deliberations.


Ministers received updates on several initiatives being implemented by the CRFM Secretariat and Member States in collaboration with regional and international development partners, in the context of the Third CRFM Strategic Plan, spanning 2022 to 2030. These include the US$48 million CAF-FAO-CRFM-GEF supported project on Promoting National Blue Economy Priorities through Marine Spatial Planning in the Caribbean Large Marine Ecosystem Plus project (BE-CLME+), which the CRFM hopes will commence later in 2022.


Ministers affirmed that this initiative could contribute greatly to the realisation of the target set by the CARICOM heads of government at their meeting held during March 2022, to reduce the region's overall food import bill of around US$5-6 billion by 25% by 2025.


Additionally, ministers discussed initiatives which the CRFM and its member states are undertaking to address the Sargassum inundations that have been affecting the region, including efforts to explore opportunities, through a partnership with New Zealand, to safely harvest Sargassum for the development of products that would enhance the region's economic and climate resilience. This is being pursued under a three-year project, spanning 2021 to 2023, funded by the New Zealand Ministry of Foreign Affairs and Trade (MFAT) and implemented jointly by the New Zealand Institute for Plant and Food Research Limited (PFR) and the CRFM.


Ministers also dealt with the vital need for strengthening the region's access to international markets, through enhancing fish and seafood quality and safety, with enhanced sanitary and phytosanitary (SPS) measures.


The United Nations has declared 2022 as the International Year of Artisanal Fisheries and Aquaculture (IYAFA), to celebrate and improve awareness of the significant role of small-scale fishers.


In welcoming the IYAFA celebrations, ministers reaffirmed the importance of small-scale fisheries and aquaculture for employment, livelihoods, food security and nutrition, and health and wellbeing of the people of the region and acknowledged the CRFM's preparation of a series of activities, including a high-level policy dialogue with fishers to mainstream small-scale fisheries and aquaculture in the ongoing blue economy dialogue.


- The Fish Site

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